This is a yummy fragrant Thai dish that can be served by itself or with jasmine rice. If serving as is I would probably up the mussels to 3kg as mussels are very light and not all will open.
Provided by The Flying Chef
Categories Mussels
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Boil rice until tender.
- Scrub mussels and remove beards, fill a large saucepan with water, enough to cover mussels, bring to the boil and add mussels reduce heat. Simmer covered until mussels open, drain and discard any that have not opened.
- In another large saucepan add a small amount of peanut oil and paste and cook until fragrant. Add water, both stocks, sauce and sugar, bring to a boil.
- Add coconut milk and coconut cream, reduce heat to a simmer, Add cooked mussels to broth and cook until heated through. Add coriander, onions and lime juice stir, serve immediately.
- To serve divide jasmine rice among 4 serving bowls and top with mussels, spoon broth over, garnish with coriander leaves.
Nutrition Facts : Calories 1324.4, Fat 64.9, SaturatedFat 50.1, Cholesterol 140, Sodium 1725.1, Carbohydrate 118, Fiber 2.5, Sugar 35.1, Protein 69.5
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Cynthia Ofori
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Temple VDT
[email protected]This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.
Randy Adams
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Fathi esfat
[email protected]This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Ismaël Lansdorf
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
ogo james
[email protected]This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.
Yeasin Chowdhury
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
RKS BILAL
[email protected]This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Jalil Ahamd
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Bankroll Freddy
[email protected]This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.
cptn pukesalot
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
E4zy Tingz
[email protected]This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Shajib Ali
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Wendy Kheswa
[email protected]This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.
Mirex Serafina
[email protected]I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Ruhi Azhar
[email protected]This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Pyramid Boyy
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.
Purejoy Sibande
[email protected]This dish was easy to make and so delicious! I used fresh mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.
Lakmal Lk_98
[email protected]I made this dish last night and it was a hit! My family loved it. The mussels were tender and the sauce was flavorful. I will definitely be making this again.
padam rawat
[email protected]This dish was absolutely delicious! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.