THAI MUSSELS WITH JASMINE RICE

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Thai Mussels With Jasmine Rice image

This is a yummy fragrant Thai dish that can be served by itself or with jasmine rice. If serving as is I would probably up the mussels to 3kg as mussels are very light and not all will open.

Provided by The Flying Chef

Categories     Mussels

Time 40m

Yield 4 serving(s)

Number Of Ingredients 14

1 1/2 cups jasmine rice
peanut oil
2 kg small black mussels
3 tablespoons green curry paste (I use Thai kitchen brand.)
1 1/2 cups water
1 teaspoon fish stock granules
1 teaspoon vegetable bouillon granules
2 teaspoons fish sauce
2 1/2 teaspoons brown sugar
800 ml coconut milk
200 ml coconut cream
1/4 cup fresh coriander, finely chopped
4 -5 green onions, sliced
1 tablespoon lime juice

Steps:

  • Boil rice until tender.
  • Scrub mussels and remove beards, fill a large saucepan with water, enough to cover mussels, bring to the boil and add mussels reduce heat. Simmer covered until mussels open, drain and discard any that have not opened.
  • In another large saucepan add a small amount of peanut oil and paste and cook until fragrant. Add water, both stocks, sauce and sugar, bring to a boil.
  • Add coconut milk and coconut cream, reduce heat to a simmer, Add cooked mussels to broth and cook until heated through. Add coriander, onions and lime juice stir, serve immediately.
  • To serve divide jasmine rice among 4 serving bowls and top with mussels, spoon broth over, garnish with coriander leaves.

Nutrition Facts : Calories 1324.4, Fat 64.9, SaturatedFat 50.1, Cholesterol 140, Sodium 1725.1, Carbohydrate 118, Fiber 2.5, Sugar 35.1, Protein 69.5

Cynthia Ofori
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Temple VDT
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This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.


Randy Adams
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Fathi esfat
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This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Ismaël Lansdorf
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


ogo james
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This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.


Yeasin Chowdhury
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


RKS BILAL
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This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Jalil Ahamd
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Bankroll Freddy
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This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.


cptn pukesalot
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


E4zy Tingz
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This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Shajib Ali
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Wendy Kheswa
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This dish was easy to make and so delicious! I used frozen mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.


Mirex Serafina
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I'm not a big fan of mussels, but I thought I'd give this recipe a try. I'm so glad I did! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Ruhi Azhar
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This dish was amazing! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Pyramid Boyy
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I made this dish for a party and it was a huge success! Everyone loved it. The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


Purejoy Sibande
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This dish was easy to make and so delicious! I used fresh mussels and they were cooked perfectly. The sauce was flavorful and savory. I will definitely be making this again.


Lakmal Lk_98
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I made this dish last night and it was a hit! My family loved it. The mussels were tender and the sauce was flavorful. I will definitely be making this again.


padam rawat
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This dish was absolutely delicious! The mussels were cooked perfectly and the sauce was flavorful and savory. I will definitely be making this again.


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