Steps:
- 1. Heat a large nonstick skillet over medium-high heat. Add beef; cook 5 minutes or until browned, stirring occasionally. Drain. Place beef in a 4-quart electric slow cooker; sprinkle with salt. 2. Return pan to medium-high heat. Add onion and garlic; saute 5 minutes or until tender. Spoon onion mixture over beef. Combine beef broth and next 6 ingredients (through jalapeño); pour over beef. Cover and cook on LOW for 6 hours. 3. Stir in spinach. Cover and cook on LOW for 15 minutes or just until spinach wilts. Serve beef mixture over rice; sprinkle with basil leaves.
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tezthetrex
[email protected]This dish is a bit spicy, but it's so flavorful and delicious. The curry is rich and creamy and the beef is cooked perfectly.
md asif emon
[email protected]This is my favorite Thai red curry beef recipe. It's easy to make and always turns out delicious. The curry is flavorful and the beef is always tender.
Ruth Mana
[email protected]This is a great recipe for a quick and easy weeknight meal. The curry is flavorful and the beef is tender. I served it over jasmine rice and it was a delicious and satisfying meal.
Ghazanfar Mehmood
[email protected]I love the flavor of this curry. It's not too spicy and the beef is cooked perfectly. I will definitely be making this again.
0ne kuks
[email protected]This dish is a bit spicy, but it's so flavorful and delicious. The curry is rich and creamy and the beef is cooked perfectly.
Piper rockelle
[email protected]I've made this recipe several times and it's always a hit. The curry is flavorful and the beef is always tender. I love serving it over jasmine rice.
Joeboy Joe
[email protected]This is my go-to recipe for Thai red curry beef. It's easy to make and always turns out delicious. The curry is flavorful and the beef is always tender.
Bronze Beauty
[email protected]I love this recipe! The curry is so flavorful and the beef is always so tender. I've made it several times and it's always a hit.
Lindsey McDaniel
[email protected]This is a great recipe for a quick and easy weeknight meal. The curry is flavorful and the beef is tender. I served it over jasmine rice and it was a delicious and satisfying meal.
Julia Cabrera
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the flavor of the curry and the beef was cooked perfectly.
Inam Mashologu
[email protected]This dish was a hit with my family! The curry was flavorful and the beef was tender. I would definitely recommend this recipe.
mmakoena mphela
[email protected]This is the best Thai red curry beef I've ever had. The flavors are amazing and the beef is cooked perfectly. I will definitely be making this again and again.
Rabeeh Ibraheem
[email protected]I followed the recipe exactly and the dish turned out great. The curry was creamy and flavorful and the beef was fork-tender. I will definitely be making this again!
Maureen Chidimma
[email protected]The curry paste is amazing! It's so flavorful and aromatic. The beef is also cooked perfectly and is very tender. I will definitely be making this dish again.
Dr steve JONES
[email protected]This Thai Red Curry Beef is a flavorful and easy-to-make dish that is perfect for a quick weeknight meal. The curry paste is packed with flavor and the beef is cooked to perfection. I served it over jasmine rice and it was a hit with my family.