THAI-STYLE CHICKEN CHILI
I love this Asian take on the classic one-pot meal. It's quick, easy, nutritious and delicious. -Roxanne Chan, Albany, California
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- In a large saucepan, heat sesame oil over medium heat. Add chicken, carrot and celery; cook and stir until vegetables are slightly softened, 3-4 minutes. Add ginger and garlic; cook 1 minute more., Stir in tomatoes, coconut milk, curry paste, salt and pepper. Bring to a boil. Reduce heat; simmer, covered, 10 minutes. Add edamame; cook 5 minutes more. Stir in spinach, green onion and lemon zest until spinach wilts. Remove from heat; top with cilantro and peanuts.
Nutrition Facts : Calories 270 calories, Fat 16g fat (6g saturated fat), Cholesterol 50mg cholesterol, Sodium 635mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 4g fiber), Protein 18g protein.
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Amjad Saki
[email protected]Delicious! I made this for dinner last night and it was a big hit. The sauce was flavorful and the chicken was tender. I will definitely be making this again.
Samiya akter QUEEN
[email protected]This recipe is a keeper! The chicken was so tender and the sauce was amazing. I served it with jasmine rice and it was a perfect meal. Will definitely be making this again soon!
Kalep Murillo
[email protected]Loved this recipe! The chicken was tender and juicy, and the sauce was flavorful and had just the right amount of heat. I will definitely be making this again.
moktan Gamaing
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Sheikh Zakria
[email protected]This was a really good recipe. The chicken was tender and the sauce was delicious. I will definitely be making this again.
Ruhollah Hakimi
[email protected]Great recipe! I followed it exactly and the dish turned out perfectly. The chicken was cooked through but still tender, and the sauce was flavorful and had a nice kick to it. I will definitely be making this again.
Khanzala Khan
[email protected]Loved this recipe! The chicken was tender and juicy, and the sauce was flavorful and had just the right amount of heat. I will definitely be making this again.
imran idrisi
[email protected]This was a great recipe. Easy to follow and the dish turned out delicious. The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Mutoni Bebe
[email protected]This recipe is a keeper! The chicken was so tender and the sauce was amazing. I served it with jasmine rice and it was a perfect meal. Will definitely be making this again soon!
Stepper Rich
[email protected]Delicious! I made this for dinner last night and it was a big hit. The sauce was flavorful and the chicken was tender. I will definitely be making this again.
Mithso Mhlobo
[email protected]Great recipe! I used chicken thighs instead of breasts and it turned out just as good. I also added a bit of extra chili powder for a bit more heat. Served it with rice and it was a delicious and easy meal.
Akib Rahman
[email protected]This Thai-style chicken chili was a hit with my family! The combination of sweet, sour, and spicy was perfect and the chicken was cooked to perfection. Will definitely be making this again!