Make and share this Thai-Style Sweet-And-Sour Pork recipe from Food.com.
Provided by ToriS
Categories Low Cholesterol
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Slice the pork into thin strips.
- Heat the oil in a wok or pan.
- Stir-fry the garlic until golden, then add the pork and stir-fry for 4-5 minutes.
- Add the onion.
- Season the meat and onion mixture with fish sauce, sugar, and ground black pepper.
- Stir the mixture for about 4 minutes, until the pork is cooked.
- Add the rest of the vegetables with the pineapple.
- You may need to add a few tablespoons of water.
- Stir-fry 3-4 minutes longer.
- Serve.
Nutrition Facts : Calories 248.6, Fat 11.9, SaturatedFat 2.6, Cholesterol 50.2, Sodium 744.8, Carbohydrate 15.9, Fiber 2.2, Sugar 10.3, Protein 20.2
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Shafiq Rajpoot
[email protected]This recipe is amazing! The pork is so tender and the sauce is so flavorful. I love that it's not too sweet. I served it with rice and a side of vegetables, and it was a perfect meal. I will definitely be making this again soon.
Caylee Brown
[email protected]This was a great weeknight meal. It was easy to make and the whole family loved it. The pork was tender and juicy, and the sauce was the perfect balance of sweet and sour. I will definitely be making this again.
Md Rhem
[email protected]I love this recipe! The pork is always crispy and flavorful, and the sauce is delicious. I like to add a little extra pineapple to the sauce for a sweeter flavor. I also like to serve it with a side of steamed broccoli.
Sohidul Pramanik
[email protected]This was my first time making sweet and sour pork, and it turned out great! The recipe was easy to follow and the dish was ready in under an hour. The pork was crispy and flavorful, and the sauce was tangy and sweet. I will definitely be making this
Raj Shah
[email protected]This recipe is a winner! The pork was crispy and tender, and the sauce was flavorful and tangy. I served it with rice and a side of vegetables, and it was a perfect meal. I will definitely be making this again.
Abigail Black
[email protected]This was the best sweet and sour pork I've ever had! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again soon.
godtan seonyeonhoes
[email protected]I'm not a big fan of sweet and sour pork, but this recipe changed my mind. The pork was crispy and flavorful, and the sauce was the perfect balance of sweet and sour. I would definitely make this again.
Niraj Man Basnet
[email protected]This recipe is amazing! The pork is so tender and the sauce is so flavorful. I love that it's not too sweet. I served it with rice and a side of vegetables, and it was a perfect meal. I will definitely be making this again soon.
Boitumelo Sekele
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. The pork was crispy and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a great party dish.
ethelwolda sanfuego
[email protected]This was a great weeknight meal. It was easy to make and the whole family loved it. The pork was tender and juicy, and the sauce was the perfect balance of sweet and sour. I will definitely be making this again.
Fati nsaa Sister
[email protected]I love this recipe! The pork is always crispy and flavorful, and the sauce is delicious. I like to add a little extra pineapple to the sauce for a sweeter flavor. I also like to serve it with a side of steamed broccoli.
RK ROKI KING
[email protected]This recipe is a keeper! The pork was tender and juicy, and the sauce was the perfect balance of sweet and sour. I served it with rice and a side of vegetables, and it was a hit with everyone. I will definitely be making this again soon.
Fahim Ullah
[email protected]This was my first time making sweet and sour pork, and it turned out great! The recipe was easy to follow and the dish was ready in under an hour. The pork was crispy and flavorful, and the sauce was tangy and sweet. I will definitely be making this
peter mwenda
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always cooked perfectly and the sauce is delicious. I like to serve it with jasmine rice and a side of vegetables.
Irfan Ali
[email protected]This Thai-style sweet and sour pork was a hit with my family! The sauce was perfectly balanced, with a nice tang from the vinegar and a subtle sweetness from the sugar. The pork was crispy on the outside and tender on the inside. I will definitely be