THANKSGIVING CORN CASSEROLE
Make and share this Thanksgiving Corn Casserole recipe from Food.com.
Provided by Richard-NYC
Categories Corn
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine all in a large bowl.
- Pour mixture into an 8" x 8" baking dish.
- Bake at 350 for an hour or until golden brown on top.
Nutrition Facts : Calories 327.4, Fat 18.8, SaturatedFat 9.7, Cholesterol 83, Sodium 562.9, Carbohydrate 36.3, Fiber 3.3, Sugar 9.7, Protein 6
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Thakuri Kishor
[email protected]The corn casserole was a bit too cheesy for my taste. I think I'll use less cheese next time.
SHISHIR ARYAL
[email protected]The corn casserole was a bit too sweet for my taste. I think I'll use less sugar next time.
Qhamani Nelani
[email protected]The corn casserole was good, but I found it to be a bit bland. I think I'll add some more salt and pepper next time.
Levixon
[email protected]This corn casserole was a bit dry for my taste. I think I'll add more milk or cream next time.
Bipasa Aktar
[email protected]I love this corn casserole! It's so easy to make and always comes out perfect. I've even started making it for potlucks and parties.
Puskar Nath
[email protected]I followed the recipe exactly and the corn casserole turned out perfectly. It was a great addition to our Thanksgiving feast.
Farida Yaismin
[email protected]This is the best corn casserole recipe I've ever tried. It's creamy, cheesy, and has the perfect amount of sweetness.
Yéfarkiya Ouattara
[email protected]The corn casserole was delicious! I used fresh corn and it really made a difference in the flavor.
orang zaib
[email protected]I made this corn casserole for the first time this year and it was a huge success! My family loved it and even asked for the recipe.
Tandin
[email protected]This recipe is a keeper! The corn casserole was moist and flavorful, and the cheese topping was golden and crispy.
Sheila Henderson
[email protected]I've made this corn casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Janset Flores
[email protected]This corn casserole was a hit at Thanksgiving! It was creamy, cheesy, and packed with flavor.