THANKSGIVING SPINACH SALAD
I serve this spinach salad every year for our Thanksgiving dinner. The flavor of the apples and cinnamon make it great for the season. It's very quick and easy to prepare, too!
Provided by J. Dub
Categories Salad Vegetable Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Mix cranberries, apple, onion, lemon juice, honey, chili powder, and cinnamon together in a large bowl. Let rest for flavors to blend, about 20 minutes. Add spinach and toss to coat.
Nutrition Facts : Calories 114.7 calories, Carbohydrate 30 g, Fat 0.3 g, Fiber 3.5 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 41.2 mg, Sugar 22.1 g
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Tahir Naqaah
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Zackary Dearman
[email protected]Great salad!
Mohamed Sesay
[email protected]This salad was easy to make and very tasty. I used a mix of baby spinach and arugula, and added some chopped walnuts for extra crunch. The dressing was light and flavorful. I will definitely be making this salad again!
Bangar Bangali
[email protected]This salad was delicious! I loved the combination of spinach, bacon, mushrooms, and goat cheese. The dressing was also very good. I will definitely be making this salad again.
Mahnoor Asif
[email protected]I made this salad for my family last night and it was a huge success! Everyone loved the combination of flavors and textures. The dressing was also a big hit. I will definitely be making this salad again.
Michael Obumneke Ukadike (Goodestboi)
[email protected]This salad was a hit at our Thanksgiving dinner! The combination of spinach, bacon, mushrooms, and goat cheese was perfect, and the dressing was light and flavorful. I will definitely be making this again!