THAT'S AMORE BAKED POTATOES
We add a touch of Italy to these baked potatoes with beefed up spaghetti sauce, pepperoni and more. Now, that's amore!
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 15 minutes or until tender, turning once., In a Dutch oven, cook the ground beef, green pepper, carrot, onion and garlic over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, pepperoni, wine, oregano and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes., With a sharp knife, cut an "X" in each potato; fluff pulp with a fork. Spoon sauce over potatoes and sprinkle with cheese. Microwave until cheese is melted.
Nutrition Facts : Calories 794 calories, Fat 35g fat (15g saturated fat), Cholesterol 115mg cholesterol, Sodium 1279mg sodium, Carbohydrate 73g carbohydrate (8g sugars, Fiber 7g fiber), Protein 42g protein.
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Gandapur9 gandapur9
[email protected]These were easy to make and they turned out great! I used a little less salt and pepper than the recipe called for and they were still flavorful. I will definitely be making these again.
Honey Bomb
[email protected]I was looking for a new way to cook potatoes and I found it! These were so good. I will definitely be making them again.
Luis Medina
[email protected]These were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
Oyebola Arikewuyo
[email protected]I've made these potatoes several times and they are always a hit! My family loves them. I usually add some chopped onion to the olive oil mixture and they are even better. Thanks for sharing this recipe!
Paige Harley
[email protected]These were easy to make and they turned out great! I used a little less salt and pepper than the recipe called for and they were still flavorful. I will definitely be making these again.
Salik Khan
[email protected]I was looking for a new way to cook potatoes and I found it! These were so good. I will definitely be making them again.
Enaankator Arekumor
[email protected]These were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
Angela McNeill
[email protected]I've made these potatoes several times and they are always a hit! My kids love them. I usually add some chopped bacon to the olive oil mixture and they are even better. Thanks for sharing this recipe!
Rojani Walker
[email protected]These were so easy to make and they turned out great! I used a little less olive oil than the recipe called for and they were still crispy. I will definitely be making these again.
Lain G Lain
[email protected]Loved it! I made some changes though. I added some chopped onion and garlic to the olive oil mixture. I also used a little less salt and pepper. I baked them for about an hour and they were perfect! Crispy on the outside and fluffy on the inside