A Dutch treat, these are better than any you will find in a bakery. Be careful not to eat the whole pan ;)
Provided by hum_butterfly
Categories Bar Cookie
Time 1h
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Beat together butter, flour, oil, first cup of sugar, baking powder, and first round of eggs until smooth and set aside.
- Beat together the almond paste, second cup of sugar, second round of eggs and almond flavoring until smooth.
- Combine both mixtures.
- Grease a 9x13" pan (Pam is fine), and evenly pour in mixture.
- Bake for 30 to 45 minutes until toothpick comes out clean.
- Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-large-groups #desserts #eggs-dairy #european #cookies-and-brownies #bar-cookies #eggs #dutch #dietary #low-sodium #low-in-something #number-of-servings
You'll also love
Charles Oparaocha
[email protected]I've tried many almond paste bar recipes and this one is by far the best. The bars are moist, flavorful, and have the perfect amount of sweetness. I love that they are also easy to make. I highly recommend this recipe.
Sharmake Muxumed
[email protected]These almond paste bars are my new favorite dessert! They are so easy to make and they taste incredible. I love the almond flavor and the chewy texture. I will definitely be making these again and again.
PAKISTAN SUPER LEAGUE 2019
[email protected]I made these bars for my husband's birthday and he loved them! They were so moist and flavorful. I used a food processor to make the almond paste, which made it really easy. I also added a little bit of cinnamon to the batter for a little extra spice
Akhtar
[email protected]I tried this recipe and it was a disaster. The bars were dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
estelle Empeigne
[email protected]These bars are amazing! I've made them several times and they are always a hit. The almond flavor is perfect and the texture is so chewy and moist. I love that they are so easy to make too. I highly recommend this recipe.
Christine Montgomery
[email protected]I love this recipe! The almond paste bars are always a hit with my friends and family. They are so easy to make and they always turn out perfectly. I highly recommend this recipe.
Zaynbe Ber9ya
[email protected]These almond paste bars were a hit at my party! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making them again.
Priscilla Rogers
[email protected]Just made these bars and they are delicious! I used almond flour instead of all-purpose flour and they turned out great. The almond flavor is really strong and the bars are nice and moist. I will definitely be making these again.
Izabelle Winfrey
[email protected]These almond paste bars are divine! The almond flavor is rich and decadent, and the texture is perfectly moist and chewy. I used a food processor to make the almond paste, which made it super easy and smooth. I also added a little bit of almond extra