This recipe was given to me by my mother in law. It is by far the best brisket/sauce that I have ever tried!
Provided by Juli9251
Categories Meat
Time 3h30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Trim fat on briskett.
- Soak brisket for 30 minutes in water.
- Drain.
- Sprinkle meat with kosher salt and let sit 30 minutes.
- Rinse meat well.
- Braise meat in olive oil until brown, approximately 8 minutes per side.
- Reduce heat and add onions.
- Brown.
- Add garlic.
- Remove meat.
- Add all ingredients for sauce.
- Stir well.
- Put meat back in pan and simmer covered for approximately 3 hours.
- Remove meat and reduce sauce.
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Ah ShipoN OfficiaL
[email protected]This brisket recipe is amazing! The meat was so tender and flavorful. I will definitely be making this again.
Blessing Taiofeite Maeli
[email protected]I've made this brisket recipe several times and it never disappoints. It's always a hit with my family and friends.
IBRAHIM DUMBUYA
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The brisket was fall-off-the-bone tender and the flavor was out of this world.
Munmoy Manaf
[email protected]I followed the recipe exactly and my brisket turned out perfect. It was so good that I didn't even need to add any sauce.
Priscilla Guerra
[email protected]This brisket recipe is amazing! The meat was so tender and flavorful. I will definitely be making this again.
Waqas Akarm
[email protected]I've made this brisket recipe several times and it never disappoints. It's always a hit with my family and friends.
Prince Ikioda
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The brisket was fall-off-the-bone tender and the flavor was out of this world.
Habib Simbiat
[email protected]I followed the recipe exactly and my brisket turned out perfect. It was so good that I didn't even need to add any sauce.
Tobius Howell
[email protected]This brisket recipe is amazing! The meat was so tender and flavorful. I will definitely be making this again.
Angie Lopez
[email protected]I've made this brisket recipe several times and it never disappoints. It's always a hit with my family and friends.
Josim Khan
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The brisket was fall-off-the-bone tender and the flavor was out of this world.
ms Rima islam
[email protected]I followed the recipe exactly and my brisket turned out perfect. It was so good that I didn't even need to add any sauce.
John Rizzotti
[email protected]This is the best brisket recipe I've ever tried! The meat was so tender and juicy, and the flavor was amazing. I will definitely be making this again.