THE BEST BROCCOLI YOU'LL EVER EAT... WITHOUT TURNING ON THE OVEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Best Broccoli You'll Ever Eat... Without Turning on the Oven image

I was clicking through forums to find a new way to cook broccoli and stumbled on a link to a website that hasn't been updated since 1996... We decided to go for it and the result was broccoli that people consumed as if it was candy. Asian-tart-crunchy-slightly-spicy-candy. Credit to www.johnrussell.name

Provided by Aly Cant Cook

Categories     Vegetable

Time 7m

Yield 4 serving(s)

Number Of Ingredients 6

1 head broccoli
1 1/2 tablespoons sesame oil
3 garlic cloves, minced
1/8 teaspoon crushed red pepper flakes
2 teaspoons soy sauce
1 teaspoon lemon juice

Steps:

  • Bring large pan of salted water to a boil.
  • Cut broccoli into florets.
  • Add broccoli to boiling water and blanch for 1 minute. Drain.
  • In a large skillet, warm sesame oil, garlic, and red pepper over low heat for 2 minutes.
  • Stir in soy sauce and lemon juice. Add broccoli, toss to coat.
  • EAT!

Somer Slade-Sytek
[email protected]

Delicious!


Laxmi Roy
[email protected]

This recipe is a great way to get your kids to eat their vegetables. The broccoli is cooked perfectly, with a slightly crispy exterior and a tender interior. The garlic and lemon add a delicious flavor that kids will love. I highly recommend this rec


Q boy Ahmad
[email protected]

I made this recipe last night and it was a hit! The broccoli was tender and flavorful, and the lemon-butter sauce was the perfect finishing touch. I'll definitely be making this again.


Gohar Ayyub
[email protected]

This is the best broccoli recipe I've ever tried. The broccoli is cooked perfectly, with a slight char that adds a delicious smoky flavor. The lemon-butter sauce is also amazing. I highly recommend this recipe.


Darkvoidmaster1
[email protected]

I'm not a big fan of broccoli, but this recipe changed my mind. The broccoli is cooked perfectly, with a slightly crispy exterior and a tender interior. The lemon-butter sauce is also amazing. I'll definitely be making this again.


Jessica Jackson
[email protected]

This recipe is a great way to get your kids to eat their vegetables. The broccoli is cooked perfectly, with a slightly crispy exterior and a tender interior. The garlic and lemon add a delicious flavor that kids will love. I highly recommend this rec


Abo Osama
[email protected]

I made this recipe last night and it was a hit! The broccoli was tender and flavorful, and the lemon-butter sauce was the perfect finishing touch. I'll definitely be making this again.


Md Jonik Khan 1
[email protected]

This is the best broccoli recipe I've ever tried. The broccoli is cooked perfectly, with a slight char that adds a delicious smoky flavor. The lemon-butter sauce is also amazing. I highly recommend this recipe.


Inardev Yadav
[email protected]

I'm not a big fan of broccoli, but this recipe changed my mind. The broccoli is cooked perfectly, with a slightly crispy exterior and a tender interior. The lemon-butter sauce is also amazing. I'll definitely be making this again.


Danushka Alwaththa
[email protected]

This recipe is a great way to get your kids to eat their vegetables. The broccoli is cooked perfectly, with a slightly crispy exterior and a tender interior. The garlic and lemon add a delicious flavor that kids will love. I highly recommend this rec


Dalio Kumar
[email protected]

I made this recipe last night and it was a hit! The broccoli was tender and flavorful, and the lemon-butter sauce was the perfect finishing touch. I'll definitely be making this again.


Gayani Jayasinghe
[email protected]

This is the best broccoli recipe I've ever tried. The broccoli is cooked perfectly, with a slight char that adds a delicious smoky flavor. The lemon-butter sauce is also amazing. I highly recommend this recipe.


The Ajebaje LTD
[email protected]

This recipe is a winner! The broccoli is cooked perfectly, with a slightly crispy exterior and a tender interior. The garlic and lemon add a delicious flavor that really brightens up the dish. I served it with grilled chicken and it was a hit with th


Himath Ali
[email protected]

I love this recipe! The broccoli is so tender and flavorful, and the lemon-butter sauce is the perfect complement. I also love that it's a one-pan dish, which makes cleanup a breeze. I'll definitely be making this again and again.


Courtney Bonneau
[email protected]

This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and the results are always delicious. The broccoli is tender and flavorful, and the lemon-butter sauce is the perfect finishing touch. I highly recommend this recipe.


Aron morales Aron Bob
[email protected]

I'm not a big fan of broccoli, but this recipe changed my mind. The broccoli is cooked perfectly, with a slightly crispy exterior and a tender interior. The garlic and lemon add a delicious flavor that really brightens up the dish. I'll definitely be


Amaris Koppelmann
[email protected]

This is my new go-to recipe for broccoli. It's so quick and easy to make, and the results are always perfect. The broccoli is tender and flavorful, with a nice caramelized crust. I love that I can make it in my skillet instead of turning on the oven.


Robert Davis Jr
[email protected]

I was skeptical at first, but this recipe really does deliver the best broccoli I've ever eaten. The secret is in the combination of high heat and a short cooking time. The broccoli gets crispy on the outside and tender on the inside, with a beautifu


Ash Roger's-Woodruff
[email protected]

This broccoli recipe is a game-changer! I've always been a fan of roasted broccoli, but this method is so much easier and the results are even better. The broccoli florets are perfectly tender and flavorful, with a slight char that adds a delicious s