Steps:
- 1.Grease a large baking dish or tray with olive oil and preheat the oven to 400F / 200C.
- 2.Pour the potato wedges into the dish/tray in an even layer.
- 3.Combine the garlic, stock, olive oil, lemon, oregano and salt and pepper. Stir well, then pour over the potatoes.
- 4.Bake uncovered for 45 minutes. Then stir well, turning all the potatoes and spooning over the liquid. Bake again for up to another 45 minutes or until the potatoes are well browned.
- 5.Scatter with parsley (if using) and serve with some of the delicious juices. Don't forget the burnt crispy bits on the bottom of the pan. Mmmm!
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Wahed Jadon
[email protected]These Greek potatoes were a delicious and easy side dish. I served them with grilled chicken and a salad, and they were a hit with my family.
Luz Nicolas
[email protected]Meh. These potatoes were just okay. I've had better.
sohon shah
[email protected]These potatoes were so easy to make and they turned out so delicious. I'm definitely adding this recipe to my regular rotation.
Abdulla Akondo
[email protected]Not a fan of the lemon flavor in these potatoes. I think I'll try a different recipe next time.
Nathan Allen
[email protected]These Greek potatoes were amazing! I loved the combination of flavors and the potatoes were cooked perfectly. I'll definitely be making them again and again.
Qussay jaber
[email protected]The potatoes were a bit dry, but the flavors were still good. I think I'll add some more olive oil next time.
Tammy Skinner
[email protected]These potatoes were a disappointment. They were bland and the sauce was too acidic.
Kashif Baloch
[email protected]A great side dish for any occasion. The potatoes were flavorful and the sauce was delicious. Definitely recommend!
Enoxent boy
[email protected]Easy to make and packed with flavor. Loved the crispy edges on the potatoes.
Fatima Zahid
[email protected]Followed the recipe exactly and the potatoes turned out delicious. The lemon and herbs really shine through. Will definitely make again!
vbhfr kmhy6
[email protected]These Greek potatoes were a hit at my last dinner party! The flavors were incredible and the potatoes were cooked to perfection. I'll definitely be making them again.