Everyone loves these wings and nobody more than me!! I could eat these 7 days a week!! Wings and ribs are 2 of my all time favs!! I even make this using chicken breast for a much lighter version and it is awesome on as sandwich!!!
Provided by Doreen Fish
Categories Poultry Appetizers
Number Of Ingredients 7
Steps:
- 1. Spread a cookie sheet with parchment paper and cook wings at 450 till brown and crispy. Drain on paper towels. Mix sauce ingredients together and add ketchup to your liking. Add 3 tbsps ketchup for mild wings 1 tbsp for hot and leave ketchup out for inferno!!!
- 2. Mix together all sauce ingredients in a large fry pan or wok. Heat through till bubbly . Toss wings in sauce and serve!! Great with Blue cheese dressing as a dip although I love the 3 cheese ranch my self !! So delicious!!
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Sidhartha Goswami
[email protected]I'm allergic to chicken. Can I make this recipe with another type of meat?
Chinelo Agha
[email protected]I'm not sure about this recipe. It looks a little complicated.
Ardit cubi
[email protected]I'm going to make these wings for my next party. I know they'll be a hit.
Sheila Richards
[email protected]This recipe is a must-try for any hot wing lover.
John Gonzalez
[email protected]I can't wait to try this recipe. It looks delicious!
ALI RAZA SAMOON
[email protected]These wings are the best I've ever had. I will definitely be making them again.
Lixie Bauer
[email protected]I'm so glad I found this recipe. These wings are amazing!
Eliam Luzitu
[email protected]These wings are my go-to appetizer for parties. They're always a crowd-pleaser.
Arslan Mirza
[email protected]I love this recipe! The wings are always so crispy and delicious.
Norbayu Nengseh
[email protected]These wings are the best! I've made them several times, and they're always a hit.
ABDUL JABBAAR22
[email protected]I would not recommend this recipe.
Aslam Sahib
[email protected]These wings were a disappointment. The sauce was bland, and the chicken was tough.
PrincessMuwaiji Bontigao
[email protected]I followed the recipe exactly, but my wings didn't turn out as good as I expected. The sauce was too watery, and the chicken was overcooked.
RR Rijan
[email protected]These wings were just okay. The sauce was a bit too sweet for my taste, and the chicken was a little dry.
Ramesh Xetri
[email protected]I'm not a big fan of spicy food, but these wings were surprisingly mild. The sauce had a nice flavor, and the chicken was cooked perfectly.
Samurai
[email protected]These wings are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
baad shah
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The wings were delicious! The sauce was flavorful and the chicken was cooked perfectly.
Courtnie Kinney
[email protected]These wings were a hit at my party! Everyone loved them, and they were gone in no time. I will definitely be making them again for my next party.
Nikaela Richway
[email protected]I've tried many hot wing recipes, but this one is by far the best. The chicken is so tender and juicy, and the sauce is to die for. I love the fact that you can adjust the heat level to your own preference.
Green T.
[email protected]These wings were amazing! The sauce was perfectly balanced, with just the right amount of heat. The chicken was cooked perfectly, and the skin was crispy and delicious. I will definitely be making these again.