THE BEST POUND CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Best Pound Cake image

This is a wonderfully moist pound cake. I have tried countless recipes, but this one is without a doubt THE BEST!

Provided by RBLAIR

Categories     Desserts     Cakes     Pound Cake Recipes

Time 1h30m

Yield 14

Number Of Ingredients 9

1 cup margarine
½ cup shortening
3 cups white sugar
5 eggs
2 ½ cups all-purpose flour
½ cup self-rising flour
1 cup evaporated milk
1 tablespoon lemon extract
½ teaspoon vanilla extract

Steps:

  • Don't preheat oven. Grease and flour a 10 inch tube or Bundt pan. Sift together the all purpose flour and self-rising flour; set aside.
  • In a large bowl, cream together the margarine, shortening and sugar until light and fluffy. Beat in the eggs one at a time. Alternately beat in the flour mixture and the milk, mixing just until incorporated. Finally, stir in the lemon extract and vanilla.
  • Pour batter into a 10 inch tube or Bundt pan. Place cake in cool oven and set oven to 350 degrees F (175 degrees C). Bake for 1 hour and 15 minutes, or until toothpick inserted in center comes out clean.

Nutrition Facts : Calories 498.2 calories, Carbohydrate 65.2 g, Cholesterol 75.7 mg, Fat 23.8 g, Fiber 0.7 g, Protein 6.5 g, SaturatedFat 6.5 g, Sodium 227.9 mg, Sugar 44.8 g

Themba Stanley Zulu
[email protected]

I'm not a big fan of pound cake, but this recipe changed my mind. This cake is so moist and flavorful, and the glaze on top is the perfect finishing touch. I'll definitely be making this cake again.


Adit Thakur
[email protected]

This pound cake is a keeper! It's so easy to make, and it always turns out perfect. I love the fact that it's not too sweet, so it's perfect for any occasion. I'll definitely be making this cake again and again.


ABDUL GHFAR776
[email protected]

This pound cake is delicious! It's the perfect balance of moist and fluffy, and the flavor is amazing. I love the hint of vanilla and almond extract. This cake is perfect for any occasion.


Zaid Alkhteb
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it. This pound cake is amazing! It's so moist and fluffy, and the flavor is out of this world. I'll definitely be making this cake again and again.


Siyadi Juma
[email protected]

This pound cake is absolutely divine. It's so moist and flavorful, and the crumb is perfectly tender. I love the hint of almond extract that gives it such a classic flavor. This cake is perfect for any occasion, and I'm sure it will become a family f


Cha'vae Martinez
[email protected]

I've made this pound cake several times now, and it's always a hit. It's so moist and fluffy, and the glaze on top is the perfect finishing touch. I highly recommend this recipe!


Noman Baloch
[email protected]

This pound cake is the best I've ever had! It's incredibly moist and flavorful. I love the hint of lemon zest that gives it such a refreshing taste. I'll definitely be making this cake again and again.


Juliette Coleman
[email protected]

I'm not much of a baker, but this pound cake recipe was so simple to follow. I was amazed at how well it turned out. It's the perfect dessert for a weeknight dinner or a special occasion.


Orpa Bisal
[email protected]

This pound cake is delicious! I made it for my son's birthday party, and it was a huge success. The kids loved it, and the adults couldn't get enough of it either.


Raymond Dockery III
[email protected]

I've tried many pound cake recipes over the years, but this one is by far the best. It's so easy to make, and it always turns out perfect. My friends and family love it, and it's always a hit at parties.


Benedict Adjei
[email protected]

Wow! This pound cake recipe is a winner! It's incredibly moist and fluffy, with a perfectly tender crumb. I love the hint of vanilla and almond extract that gives it such a classic flavor. This cake is perfect for any occasion, and I'm sure it will b