Yummy!! I got this recipe when I hosted a "Cooking the American Way" party. Could be used for a dessert or for breakfast. I am totally guessing on the serving size!
Provided by MackinacBride
Categories Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Cut the biscuits into fourths.
- Sprinkle cinnamon sugar mixture over the biscuits (use as little or as much as you like).
- Melt the brown sugar, butter, and ice cream in the microwave.
- Alternate layers of biscuits, pecans, and melted mixure in a small casserole dish sprayed with non-stick spray.
- Bake for 25 minutes in a 350 degree Fahrenheit oven.
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Adil Mugal
[email protected]Overall, these sticky buns were a hit! They were easy to make and tasted delicious.
Shihadal Islam
[email protected]These sticky buns were a bit too sweet for my taste, but my family loved them.
Ump sabbir Khan
[email protected]I followed the recipe exactly but the buns didn't turn out as pictured. They were dense and not very sweet.
Lisa Maldonado
[email protected]These sticky buns were so easy to make and they turned out so delicious! I will definitely be making them again.
Sunshine Girl
[email protected]I've made these sticky buns for years and they're always a hit. They're perfect for breakfast, brunch, or dessert.
Sabir Baloch
[email protected]These were amazing! I made them for my family and they were all raving about them. I will definitely be making them again.
Asim Kamal
[email protected]I've tried this recipe a few times now and I can never seem to get the buns to rise properly. They always end up being dense and doughy.
XAHED AHMED
[email protected]Not a fan. The buns were dry and the filling was too runny.
Sharmelle Farren
[email protected]These were a bit too sweet for my taste, but my family loved them. They said they were the best sticky buns they'd ever had.
Mwajuma moreen
[email protected]I've made these sticky buns several times now and they always turn out perfect. They're the perfect combination of sweet, gooey, and fluffy. I highly recommend them!
Precious Appiagyei
[email protected]Easy to follow recipe. Sticky buns were delicious!
Suga
[email protected]Followed the recipe exactly and they turned out amazing! The buns were so light and fluffy, and the filling was perfectly gooey. I also loved the glaze on top. Will definitely be making these again.
Mokhlesur Rahman
[email protected]These sticky buns were a hit at my brunch party! They were soft, gooey, and perfectly sweet. I loved the addition of the cinnamon and brown sugar filling. I will definitely be making these again.