We love okra and tomatoes, this recipe is a lot like my Mom use to make. The Recipe comes from courtesy Paula Deen.
Provided by Barb G.
Categories Vegetable
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook bacon slightly; saute onion and garlic with bacon until tender.
- Add tomatoes, chicken base, sugar and pepper; stir well and let simmer for about 20 minutes; adjust seasoning if needed.
- Meanwhile wash okra and remove fuzz, if using fresh okra, cut into pieces; add okra and simmer until okra is done, about 20 more minutes (less if using frozen), serve.
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Miss Masumah
[email protected]I added some chopped bell peppers and onions to this recipe and it was even better! The bell peppers added a nice sweetness and the onions added a bit of crunch. I will definitely be making this again with these additions.
amil biju
[email protected]I'm a vegetarian, so I made this recipe without the bacon. It was still delicious! The okra and tomatoes were cooked perfectly and the dish was very flavorful. I served it over rice and it was a perfect meal.
Olona Tutu
[email protected]I made this recipe for a potluck dinner and it was a hit! Everyone loved it. The okra was cooked perfectly and the tomatoes were so flavorful. I will definitely be making this again for my next party.
James Bfhfjf
[email protected]This is my new favorite okra recipe. It's so easy to make and always turns out delicious. I love the way the okra gets slightly crispy on the outside and tender on the inside. The tomatoes add a perfect amount of tanginess. I usually serve this dish
Umed Ali Parin
[email protected]I'm not a big fan of okra, but this recipe changed my mind. The okra was cooked so well that it was tender and not at all slimy. The tomatoes added a great flavor and the whole dish was very flavorful. I will definitely be making this again.
Sohail Ghani
[email protected]This recipe is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were starting to go bad, so I decided to make this dish. It turned out great! The okra and tomatoes were cooked perfectly and the dish was very flavorful. I served
JT Tom
[email protected]I added some chopped bell peppers and onions to this recipe and it was even better! The bell peppers added a nice sweetness and the onions added a bit of crunch. I will definitely be making this again with these additions.
Liah Ferreira
[email protected]I'm a vegetarian, so I made this recipe without the bacon. It was still delicious! The okra and tomatoes were cooked perfectly and the dish was very flavorful. I served it over rice and it was a perfect meal.
Kevin Carney
[email protected]I made this recipe for a potluck dinner and it was a hit! Everyone loved it. The okra was cooked perfectly and the tomatoes were so flavorful. I will definitely be making this again for my next party.
Ashik Das
[email protected]This is my go-to recipe for okra and tomatoes. It's so easy to make and always turns out delicious. I love the way the okra gets slightly crispy on the outside and tender on the inside. The tomatoes add a perfect amount of tanginess. I usually serve
Mark Britone (Momas boy)
[email protected]I'm not a huge fan of okra, but this recipe changed my mind. The okra was cooked so well that it was tender and not at all slimy. The tomatoes added a great flavor and the whole dish was very flavorful. I will definitely be making this again.
Achini Madhushani
[email protected]I tried this recipe for the first time last week and it was a huge success! The okra was cooked perfectly and the tomatoes were so flavorful. I added a little bit of cayenne pepper to give it a bit of a kick. My husband and I loved it!
Darlene Metzler
[email protected]Paula Deen's okra and tomatoes recipe is a classic Southern dish that is easy to make and always a hit with my family and friends. The okra is cooked until tender and slightly crispy, and the tomatoes add a delicious tangy flavor. I like to serve thi