THE PERFECT HAMBURGER
Chili sauce and horseradish add some zip to these hamburgers and make them a nice change from ordinary burgers. We think they're perfect! -Shirley Kidd, New London, Minnesota
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine egg and seasonings. Crumble beef over mixture and mix well. Shape into four 3/4-in.-thick patties. , Grill, covered, on a greased grill rack over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns, with toppings as desired.
Nutrition Facts : Calories 321 calories, Fat 12g fat (4g saturated fat), Cholesterol 109mg cholesterol, Sodium 758mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 1g fiber), Protein 27g protein.
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Arslan Sarwar
[email protected]This recipe is a great starting point for making your own hamburgers. You can easily customize it to your own liking by adding different toppings or seasonings.
shavidu Ashen
[email protected]These burgers were a bit messy to eat, but they were so good that I didn't mind. I loved the combination of flavors and textures.
Galaletsang Xaba
[email protected]I'm always looking for new ways to make hamburgers, and this recipe definitely delivered. The burgers were so juicy and flavorful. I will definitely be making these again.
The Seymore family show
[email protected]I made a few substitutions to this recipe, but the burgers still turned out great. I used ground turkey instead of beef, and I used a whole wheat bun instead of a white bun. They were still delicious!
Hassnain Rajput
[email protected]I made these burgers exactly as the recipe states, and they turned out perfectly. I was really impressed with how well the flavors all came together.
Rana Khaliq Noty boy
[email protected]These burgers were a little bit more work to make than I expected, but they were definitely worth it. They were the best burgers I've ever had.
Saim Ali
[email protected]I'm not a big fan of hamburgers, but I decided to give this recipe a try. I'm so glad I did! These burgers were delicious. I especially liked the way the cheese melted over the patty.
Gabby Maree
[email protected]I've been looking for a good hamburger recipe for a while now, and I'm so glad I found this one. These burgers are amazing! They're juicy, flavorful, and cooked to perfection.
LG BLACK 10K
[email protected]I made these burgers for a party last weekend, and they were a huge hit! Everyone loved them. I even had several people ask me for the recipe.
NUR HOSEN ARFAT
[email protected]I loved the combination of flavors in this recipe. The sweetness of the caramelized onions paired perfectly with the savory beef patties. I also really liked the addition of the avocado and bacon.
Sheri P
[email protected]These burgers were so good! The meat was cooked perfectly, and the toppings were all fresh and flavorful. I will definitely be making these again soon.
Muna
[email protected]I was surprised at how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make these burgers without any problems. They turned out great!
Ifeanyi Sunday
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The burgers are always cooked perfectly, and the flavor is amazing. I highly recommend this recipe.
Bashu Khanal
[email protected]This recipe is a keeper! The burgers were juicy and flavorful, and the instructions were easy to follow. I will definitely be making these again.