Steps:
- For the maple-spiced simple syrup:
- In a small saucepan, combine maple syrup with spices and 1/2 cup water. Bring to a boil and turn off the heat. Cover and let stand for at least 30 minutes (or up to overnight), and then strain into a clean container.
- For each cocktail:
- In a cocktail shaker, combine whiskey, mezcal, maple-spiced simple syrup, and lemon juice. Add ice and shake. Strain into an ice-filled rocks glass and garnish with lemon twist.
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israt Mahin
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always amazing. I love the smoky flavor of the paprika and the sweetness of the tomatoes. I always serve it with grilled chicken or fish.
Wali KhAni1
[email protected]I tried this recipe and it was a bit bland. I think I'll add some more spices next time.
zeuscastle2
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. I love the smoky flavor of the paprika and the sweetness of the tomatoes. I always serve it with roasted vegetables.
Madalynne Dunaway
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a bit too much paprika. Next time I'll use less and see how it turns out.
Shabana Akhtar
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy and the sauce was flavorful and delicious. I will definitely be making this again.
Raji Balikis
[email protected]I'm not a big fan of paprika, but I decided to try this recipe anyway. I was pleasantly surprised! The smoky flavor of the paprika was not overpowering and the tomatoes added a nice sweetness. I will definitely be making this again.
Addy Ann
[email protected]This recipe was a hit at my last dinner party! The smoky flavor of the paprika and the sweetness of the tomatoes were a perfect combination. I served it with grilled vegetables and it was a meal that everyone enjoyed.
Yaariyan Ek katha
[email protected]I tried this recipe and it was just okay. The sauce was a bit too sweet for my taste and the chicken was a bit dry. I think I'll try a different recipe next time.
Sanjeev 1234
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was rich and flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Shanam khan Shanam kz
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I love serving it with rice or pasta.
Liam Medina
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked the smoky flavor of the paprika.
Sita Parajuli
[email protected]This recipe was a disappointment. The sauce was bland and the chicken was dry. I won't be making this again.
Luna Fulton
[email protected]I've made this recipe a few times and it's always a hit. I love the smoky flavor of the paprika and the sweetness of the tomatoes. It's also a very easy recipe to make, which is a bonus.
Rashid Islam
[email protected]I tried this recipe and it was a bit too spicy for my taste. I think next time I'll use less paprika.
Joseph Mmaduabuchi
[email protected]I made this recipe last night and it was delicious! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Fatima Mahammed
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always amazing. I love the smoky flavor of the paprika and the sweetness of the tomatoes. I always serve it with grilled chicken or fish.
Kimsey Parm
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's easy to make and the results are always delicious. I love the smoky flavor that the paprika gives the dish.
Ilda Mehmedovic
[email protected]This recipe was a hit at my last dinner party! The smoky flavor of the paprika and the sweetness of the tomatoes came together perfectly. I served it with grilled chicken and roasted vegetables, and it was a meal that everyone raved about.