THE ULTIMATE CHEESE BALL

facebook share image   twitter share image   pinterest share image   E-Mail share image



The Ultimate Cheese Ball image

This recipe was given to me by my dear friend, many years ago. It was one of his Mother's favorite and she has now passed away. Everyone loves the finished look of this cheese ball but especially when you cut into it and enjoy the taste. Amazing !

Provided by Ginny Horsey

Categories     Cheese Appetizers

Time 40m

Number Of Ingredients 1

2 - 8 oz. cream cheese, 1- 8 oz. jar of sun dried tomato pesto, 1 jar - 8 oz. basil pesto, salt, pepper, 2 tsp. garlic powder, 2 tbs.parsley flakes , 1/4 cup shelled & crushed pistachio nuts, 12 slices - provolone cheese

Steps:

  • 1. In a mixing bowl, mix softened cream cheese, salt,pepper (to taste), garlic powder, parsley flakes and pistachio nuts. Mix well or use hand mixer.
  • 2. In a medium round bowl, spray inside of bowl with PAM. Line the bowl with plastic wrap. First sheet going North and second sheet going South. Start in the bottom center of the bowl and place 1 slice of provolone, then start working up the sides of the bowl with cheese slices so the it starts to look like a flower.
  • 3. Add half of the cream cheese mixture to the bottom of bowl. Add the sun dried presto (which has been drained of any oils). Add remaining cream cheese mixture and then add the basil pesto (drained of any oils) on top. Place remaining Provolone cheese to cover the cheese.
  • 4. Grab the ends of the plastic wrap and pull tightly and twist the plastic closed so that it forms a ball. Refrigerate for at least 3 -4 hours or more to set. Unwrap the cheese ball, turn ball over, plate and serve

Anowar Hossain Sumon
[email protected]

I love this cheese ball! It's so creamy and flavorful. I've made it several times and it's always a hit.


lukyamuzi kennedy
[email protected]

This is a great recipe for a classic cheese ball. It's simple to make and always a crowd-pleaser.


Janie
[email protected]

This cheese ball is so addictive! I can't stop eating it.


Amyjane Loeak
[email protected]

I've never made a cheese ball before, but this recipe was so easy to follow. It turned out great!


Daryle Gerritse
[email protected]

This cheese ball is the perfect party food. It's easy to make and it's always a hit with my guests.


Talha Bilal
[email protected]

I'm not a big fan of cheese balls, but this one was really good. It was light and fluffy, and the flavor was spot-on.


Lannie Nie Dii
[email protected]

This cheese ball is a must-try! It's so creamy and cheesy. I love that it's coated in nuts.


Hinaa Dar
[email protected]

I made this cheese ball for my family and they loved it! It was so easy to make and it disappeared in no time.


Tonny Odhiambo
[email protected]

This cheese ball is delicious! I love the addition of the bacon and green onions. It's the perfect combination of flavors.


Allana Winter
[email protected]

This is the best cheese ball recipe I've ever tried. It's so creamy and flavorful. I love that it's made with sharp cheddar cheese.


Silent Slower
[email protected]

I've made this cheese ball several times and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.


Tanya Gasper
[email protected]

This cheese ball was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.