LEMON COOLER COOKIES
This is one of my favorite cookies. Sometimes I add some of the lemonade powder to the cookie dough and add more to the powdered sugar to make them very lemony.
Provided by Theresa Thunderbird
Categories Dessert
Time 33m
Yield 50 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 325°.
- In a large bowl, cream together: sugars, shortening, egg, vanilla and salt.
- Add the flour and baking powder.
- Add 1 Tbsp of water and continue mixing until dough forms a ball.
- Roll dough into 3/4-inch balls and flatten slightly onto a lightly greased cookie sheet.
- Bake for 15-18 minutes or until light brown.
- While cookies bake combine 1 cup powdered sugar with the lemonade powder in a large ziploc bag and shake to mix.
- Remove cookies from the oven and put them in the ziploc bag while they are still hot, shake until all cookies are coated.
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Suzon Roy
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dense. They didn't look anything like the pictures.
Hawkar Hassan
[email protected]Overall, I thought these cookies were just okay. They're not bad, but they're not great either.
Abi Jaan
[email protected]These cookies are a bit too crumbly for my taste. I think I'll try a different recipe next time.
dark devil kid anghella
[email protected]I didn't have any powdered sugar on hand, so I used granulated sugar instead. The cookies turned out fine, but the glaze wasn't as smooth.
Wunpini Latif
[email protected]These cookies are a bit dry. I think I overbaked them. Next time I'll bake them for a shorter amount of time.
Sumiya Helal
[email protected]The lemon glaze on these cookies is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Jahed Ahmed
[email protected]I made these cookies for my kids and they loved them. They're a great after-school snack.
Robert Radnai
[email protected]These cookies are a great way to use up leftover lemons.
ikramullah Afride
[email protected]I'm not a huge fan of lemon desserts, but these cookies changed my mind. They're so good!
Finlay Clardy
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Sector Loveth
[email protected]The lemon flavor in these cookies is subtle but noticeable. It's a nice balance of sweet and tart.
Nafij Islam
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Sancho
[email protected]These cookies are so light and airy, they practically melt in your mouth.
Umukoro Dennis
[email protected]I love the combination of lemon and butter in these cookies. It's a classic flavor combination that never gets old.
Itzderealluyanda Saraji
[email protected]These cookies are so delicious and refreshing. They're perfect for a summer party.
Kelly Theoha
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a keeper!
Shoukat Raza
[email protected]The lemon glaze on these cookies is divine! It's the perfect finishing touch.
MD Yiyasin
[email protected]I love that these cookies are so easy to make. I was able to whip up a batch in no time.
Felicia Opeyemi
[email protected]These cookies were a huge hit with my family and friends! They're so light and fluffy, with a perfectly sweet and tangy lemon flavor.