THE ULTIMATE SEVEN LAYER BARS
This recipe is my version of the standard seven layer bar. As fabulous as the original is, I craved something more. Scrumptiously rich!
Provided by Linda Gable
Categories Chocolate
Time 25m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350 degrees F. (325 degrees F. for glass or dark non-stick pan). Coat a 13x9 inch baking pan with non-stick cooking spray or line with parchment.
- 2. In small bowl, combine graham cracker crumbs, sugar, and butter. Press into bottom of prepared pan. Mix sweetened condensed milk with vanilla. Pour sweetened condensed milk evenly over crumb mixture. Spread with an offset spatula to completely cover graham cracker crust. Empty chocolate chips and butterscotch chips into a bowl and mix together to combine (this step isn't necessary, but does ensure an equal distribution of chips). If desired, mix coconut and nuts together in the same way as chips to ensure an even distribution. Layer crust with chocolate chips and butterscotch chips; then layer with coconut and nuts. Press down lightly with a fork so that toppings partially sink into sweetened condensed milk.
- 3. Bake 25 minutes or until lightly browned. Very lightly press mixture with offset spatula to ensure toppings stay in place after cutting. Cool. Cut into bars.
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Janet Castro
[email protected]These bars are the perfect dessert for a potluck or bake sale.
Issac Jobe
[email protected]I love the crunch of the graham cracker crust and the chewy texture of the coconut and nuts.
Oginni Silver
[email protected]These bars are so easy to make, they're perfect for a weeknight dessert.
Amogh Sankar
[email protected]These bars are a great way to use up leftover ingredients. I always have graham cracker crumbs and chocolate chips on hand, so these bars are a go-to dessert for me.
Kylee Parrott
[email protected]I love that these bars can be customized to your liking. You can add or remove ingredients to create your own perfect dessert.
Kelli Davis
[email protected]These bars are so rich and decadent, they're perfect for a special occasion.
Lilian Boniface
[email protected]I've tried several different recipes for seven-layer bars, and this one is by far the best.
Mustapha Habeebah
[email protected]These bars are the perfect combination of sweet and salty. The graham cracker crust and chocolate chips provide the perfect balance.
Sangram Prusty
[email protected]I made these bars for a party recently and they were a huge hit! Everyone loved them.
Writers Edition
[email protected]The only downside to these bars is that they're so addictive! It's hard to stop eating them.
Atif Kashmiri
[email protected]I love that these bars can be made ahead of time and stored in the refrigerator or freezer. It makes them perfect for busy families.
Ifechukwu Emmanuel
[email protected]These bars are so easy to make, even a beginner baker can handle them.
robin harris
[email protected]I've made these bars several times now and they're always a hit! The combination of graham cracker crust, chocolate chips, coconut, and nuts is divine.
Waqas Mudasar
[email protected]These seven-layer bars are the perfect dessert for any occasion! They're easy to make and always a hit with guests.