Steps:
- Heat wok or large heavy skillet until very hot but not smoking. Add oil,heat 5-10 seconds Add shrimp, stir fry 3 min or until just cooked through(do not overcook, shrimp color will turn whiter and texture will change firmer when cooked through, cooking too long will make shrimp tough) Add peppers, onions and pea pods. Stir fry 2 min or until hot. Add mint, cilantro and dressing. Toss all ingredients in hot pan. Serve on large platter garnished with shredded lettuce, sliced cucumber and tomato wedges.
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Martha I. SEREMA
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best shrimp dish he's ever had. I'll definitely be making it again, but I'll use less chili paste next time.
Mali Khan
[email protected]I was looking for a new shrimp recipe, and I'm so glad I found this one. The shrimp are cooked perfectly, and the sauce is delicious. I served it with jasmine rice, and it was a perfect meal.
Andrew Lobban
[email protected]This dish is a keeper! I love the spicy, tangy flavor of the sauce. The shrimp are cooked perfectly, and the vegetables are crisp and tender. I will definitely be making this again.
jose ceron
[email protected]I've tried many shrimp recipes, but this one is by far the best. The shrimp are cooked perfectly, and the sauce is flavorful and delicious. I will definitely be making this recipe again and again.
Abdulkabir Abdulkabir
[email protected]This is one of my favorite shrimp recipes. It's so easy to make, and the results are always amazing. I love the way the lemongrass and chili paste flavor the shrimp.
cook with me
[email protected]I made this dish for a party, and it was a huge hit. Everyone loved the shrimp, and they all asked for the recipe. I'll definitely be making this again.
Gulam murtaza
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The shrimp were cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe.
Lizzie Degnan
[email protected]This dish was so easy to make and so delicious! I love the combination of flavors from the lemongrass, chili paste, and shrimp. I will definitely be making this again.
LALA Click,s
[email protected]I've made this recipe several times now, and it's always a crowd pleaser. The shrimp are cooked perfectly, and the sauce is flavorful and addictive. It's a great dish for a weeknight meal or a special occasion.
paulo mighty
[email protected]This shrimp dish was a hit! The lemongrass and chili paste gave it a delicious, spicy flavor. I served it with jasmine rice and stir-fried vegetables, and it was a perfect meal.