Straight out of central casting: a savory, slender patty on a deliciously squishy bun.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 20m
Yield Makes 4
Number Of Ingredients 9
Steps:
- Divide beef into 4 mounds, and evenly place on a 12-by-14-inch piece of plastic wrap. Place another piece of plastic on top. Roll into 5 1/2-inch patties, about 1/3 inch thick, with a rolling pin.
- Heat a griddle or 2 large cast-iron skillets over medium-high. Season both sides of patties with salt and pepper. Cook patties, pressing with a spatula, 3 minutes. Reduce heat to medium, flip, and top with cheese. Cook 2 minutes.
- Butter cut sides of rolls, and toast on griddle until edges just start to brown, about 1 minute.
- Sandwich burgers in rolls with onion, pickle, lettuce, and mustard.
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M_4 BhaTTi
[email protected]These burgers are a great way to get your kids to eat their vegetables. Just add some chopped carrots, celery, or zucchini to the patties.
Z-game
[email protected]I'm not a fan of the smash burger style, but these burgers were actually pretty good. They were juicy and flavorful, and the cheese was melted perfectly.
Timothy Farner
[email protected]These burgers were a bit dry for my taste. I think I would add a little bit of mayonnaise or ketchup next time.
ANA MEDINA
[email protected]I'm always looking for new burger recipes, and this one definitely fits the bill. These burgers are delicious and easy to make.
Matthew Doxie
[email protected]These burgers are a great option for a party or potluck. They're easy to make and can be served with a variety of toppings.
Brooklyn Roberrs
[email protected]I would recommend using a good quality ground beef for these burgers. It will make a big difference in the flavor.
jisan rana
[email protected]I'm not a big fan of thin burgers, but these were actually pretty good. They were cooked evenly and had a nice flavor.
Alando May
[email protected]These burgers are a great way to use up leftover ground beef. They're also a great option for a quick and easy weeknight meal.
Jose Marte
[email protected]I served these burgers with a side of homemade french fries and they were the perfect meal. The burgers were juicy and flavorful, and the fries were crispy and golden brown.
Mike Wanju
[email protected]I made these burgers with a variety of toppings, including cheese, bacon, lettuce, tomato, and onion. They were all delicious!
Adom Khan
[email protected]These burgers were a bit too greasy for my taste. I think I would drain the beef more thoroughly next time.
rhymes kato
[email protected]I love the idea of using a smash burger press to make these burgers. It really does help to create a nice, thin patty that cooks evenly.
Muhammad Parviaz
[email protected]These burgers were easy to make and very tasty. I used a blend of ground beef and ground lamb, and they were very flavorful. I will definitely be making these again.
Alishah Shah
[email protected]I was surprised at how juicy these burgers were, given how thin they are. They were also very flavorful. I will definitely be making these again.
DeNeil Yazzie
[email protected]These burgers were a bit too thin for my taste, but they were still very good. I would recommend cooking them for a little less time if you like your burgers more medium-rare.
Khaos
[email protected]I love the simplicity of this recipe. The burgers are made with just a few ingredients, but they pack a lot of flavor. I will definitely be making these again.
AJ mantel
[email protected]These burgers were easy to make and tasted great. I used a blend of ground beef and ground pork, and they were very flavorful. I will definitely be making these again.
Mason Williams
[email protected]I made these burgers last night and they were delicious! I followed the recipe exactly and they turned out perfect. My husband and kids loved them.
Its D!
[email protected]I was skeptical about how thin burgers would turn out, but I was pleasantly surprised. They were cooked evenly and had a great texture. I'll be making these again for sure!
FaZe SPIDER 670
[email protected]These burgers were a huge hit with my family! The patties were juicy and flavorful, and the overall taste was amazing. Will definitely be making these again.