This is an easy vegetarian recipe from a book called Simple Vegetarian Pleasures. My kids loved it too!
Provided by DaisyHeadMaisie
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 275 degrees. Using 2 baking sheets, place 2 tortillas side by side on each sheet. With a pastry brush, lightly brush each tortilla with some of the olive oil. Flip the tortillas over and brush again. Bake 8-10 minutes, flipping over the tortillas and alternating the placement of the baking sheets halway through the cooking time. Also, during the first few minutes, use a knife point to pop any air bubbles that might develop. The tortillas shouldbe golden and crisp when done. (The tortillas may be prepared to this point up to 3 days in advance. Cool completely, seal in a plastic bag, and refrigerate until ready to use.).
- Sprinkle the mozzarella evenly over the 4 tortillas. Place the tomatoes over the cheese.
- Combine the garlic, olive oil, and basil and drizzle the mixture over the tomatoes.
- Bake about 12 minutes, or until the cheese is bubbly. Alternate the placement of the baking sheets halfway during the cooking time. Remove the pizzas from the oven, then sprinkle bits of goat cheese all over their tops. Serve immediately.
Nutrition Facts : Calories 478.7, Fat 34.5, SaturatedFat 16, Cholesterol 90.9, Sodium 882.6, Carbohydrate 6.9, Fiber 0.8, Sugar 3.2, Protein 35.1
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jackson odisika
[email protected]These pizzas are a great way to use up leftover tortillas. I always have a few tortillas left over after making tacos or burritos, and these pizzas are a great way to use them up.
Mystical Reaper
[email protected]These pizzas are a great way to get kids involved in the kitchen. They can help you choose the toppings and they can even help you make the pizzas.
Xan Siqueiros
[email protected]I love making these pizzas for my friends and family. They're always impressed with how delicious they are, and they're always asking for the recipe.
Sadi Kahan
[email protected]These pizzas are a great way to use up leftover chicken or beef. I always have some cooked chicken or beef in the freezer, and these pizzas are a great way to use it up.
Marsh bunny bear
[email protected]These pizzas are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Young 59
[email protected]I'm not a big fan of pizza, but I love these tortilla pizzas. They're so light and crispy, and the toppings are always fresh and flavorful.
Juna Bk
[email protected]These pizzas are a lifesaver on busy weeknights. They're so quick and easy to make, and they're always a hit with my family.
Nhata Yeedil
[email protected]These pizzas are a great way to get a healthy meal on the table in a hurry. I love that I can use whole-wheat tortillas and load them up with vegetables.
Huseen Nuur
[email protected]I love making these pizzas for my kids. They're so easy to make and they can help me choose the toppings. They always have fun making them and they love eating them.
Fred Bottass
[email protected]These pizzas are the perfect way to use up leftover ingredients. I always have a few tortillas on hand and I can usually find some cheese and vegetables in the fridge. They're a great way to get a quick and easy meal on the table.
BethuEl
[email protected]I've been making these pizzas for years and they're always a favorite. They're so easy to make and they're always delicious.
MD. SIYAM AHMED
[email protected]These pizzas were easy to make and they tasted great! I would definitely recommend them to anyone looking for a quick and easy meal.
Bumper Sticker
[email protected]I made these pizzas for a party and they were a huge hit! Everyone loved them. I especially liked the crispy crust and the tangy sauce.
SOBUJ.BEST. MEDIA BALIAPUR TV
[email protected]These pizzas were delicious! I loved the combination of flavors and textures. The goat cheese was especially creamy and flavorful. I will definitely be making these again.
Sarbendra kumar Yadav
[email protected]I was pleasantly surprised by how good these tortilla pizzas were. The crust was crispy and the toppings were flavorful. I would definitely recommend them to anyone looking for a quick and easy meal.
Lethu Sibiya
[email protected]These tortilla pizzas are so easy to make and they're perfect for a quick and easy meal. I love that I can use whatever toppings I want. I've made them with everything from pepperoni and sausage to roasted vegetables and goat cheese.
fatma elkassar
[email protected]I've made these pizzas a few times now and they're always a crowd-pleaser. I like to use different toppings each time, depending on what I have on hand. They're always delicious.
rosalia kadila
[email protected]These tortilla pizzas were a hit with my family! The crust was crispy and the toppings were flavorful. I especially loved the goat cheese and arugula. Will definitely be making these again.