Make and share this Three-Berry Scones recipe from Food.com.
Provided by spatchcock
Categories Scones
Time 35m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400ºF.
- Line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder and salt.
- Mix in butter until mixture is size of fine crumbs.
- Stir in buttermilk, then berries.
- On a prepared baking sheet, shape dough into two 7-inch circles.
- Cut each into 6 wedges; coat with butter-flavored cooking spray.
- Bake until cooked through and golden, about 20 minutes.
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fawzi amer333
[email protected]I've been making these scones for years and they're always a hit. They're the perfect treat for any occasion.
Faruk Hossen
[email protected]These scones were a bit dense for my liking, but the flavor was spot on.
abdelrahman sherif abdeleahman
[email protected]I'm not a fan of scones, but I tried these and they were surprisingly good. I'll definitely be making them again.
Sk Rahim
[email protected]These scones were a bit too sweet for my taste, but they were still very good.
Moksedur Rahaman
[email protected]I've tried many scone recipes, but this one is by far the best. The scones are always light and fluffy, and the flavor is amazing.
M Irfan Ge Sona
[email protected]I made these scones for my family and they loved them! They're the perfect combination of sweet and tart.
shagor Khan
[email protected]I followed the recipe exactly and my scones turned out dry and crumbly. I'm not sure what went wrong.
Kamu Bai
[email protected]These scones were easy to make and absolutely delicious! I'll definitely be making them again.
Sd Faruk
[email protected]I was skeptical about using frozen berries, but they worked out great! The scones were still very flavorful and moist.
Ali Azgar
[email protected]I've made these scones several times now, and they always turn out perfectly. They're the perfect addition to any breakfast or brunch spread.
Jungkook Army
[email protected]These scones were a hit at my brunch party! They were light and fluffy, with just the right amount of sweetness.