THREE-CHEESE BAKED EGGS WITH ROASTED PEPPERS
Steps:
- Roast peppers on racks of gas burners over high heat, turning with tongs, until skins are blackened, 10 to 12 minutes. (Or broil peppers on a broiler pan about 5 inches from heat, turning occasionally, about 15 minutes.) Transfer to a bowl and cover tightly with plastic wrap, then let stand 20 minutes.
- When cool enough to handle, peel peppers, discarding stems and seeds, and cut into 1/3-inch dice.
- Preheat oven to 350°F.
- Sift together flour, salt, and baking powder into a small bowl.
- Beat eggs in a large bowl with an electric mixer at medium-high speed until doubled in volume, about 3 minutes. Add butter, flour mixture, and cheeses and mix well at low speed, then stir in peppers and scallions.
- Pour into a buttered 10-inch (6-cup) glass pie plate and bake in middle of oven (or lower third of oven if baking with bacon) until top is golden brown and a tester comes out clean, 30 to 35 minutes. Let stand 5 minutes before serving.
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Miranda Young
[email protected]This recipe was easy to follow and the eggs turned out great!
Omondiaghe Loveth
[email protected]These eggs were so delicious! I'll definitely be making them again.
Sayed Javed
[email protected]This dish was just okay. I think I'll try a different recipe next time.
David Wayne Cornelius
[email protected]The eggs were a bit dry, but the roasted peppers were delicious.
zain ameen
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
Sharaz Shahzad
[email protected]The eggs were a bit runny for my taste, but the roasted peppers were delicious.
K√°b√°h K√°b√°h
[email protected]This dish was easy to make, but it didn't really wow me. I think I'll try a different recipe next time.
Manandhar Bikesh
[email protected]The eggs were a bit overcooked for my taste, but the roasted peppers were delicious.
Leona Dawson
[email protected]This recipe was a bit bland for my taste. I would add more spices next time.
Sehar Tauqeer
[email protected]These eggs were so good! The roasted peppers added a great flavor, and the cheese was nice and melted. I would definitely make this again.
Dj Rakib
[email protected]This dish was easy to make and very tasty. The eggs were cooked perfectly, and the roasted peppers added a nice sweetness. I would definitely make this again.
Sargi Boy
[email protected]I'm a big fan of baked eggs, and this recipe is one of my favorites. The eggs are always cooked perfectly, and the roasted peppers add a delicious flavor. I usually serve this with a side of toast or fruit.
Nkrumah Maxwell
[email protected]This recipe was a hit with my family! The eggs were cooked perfectly, and the roasted peppers added a nice smoky flavor. We'll definitely be making this again.
mia sahrin
[email protected]These eggs were delicious! The roasted peppers added a great flavor, and the cheese was nice and melted. I would definitely make this again.
Simash Sunuwar
[email protected]I'm not usually a fan of baked eggs, but this recipe changed my mind. The eggs were cooked perfectly, and the roasted peppers added a delicious flavor. I would definitely make this again.
Wisdom2526 Emma
[email protected]This dish was so easy to make, and it turned out so well! The eggs were fluffy and flavorful, and the roasted peppers added a nice touch of sweetness. I served it with a side of toast, and it was the perfect breakfast.
Platritz
[email protected]I was looking for something new to make for breakfast, and this recipe caught my eye. I'm so glad I tried it! The eggs were perfectly cooked, and the roasted peppers added a delicious smoky flavor. I'll definitely be making this again.
Casey Johnson
[email protected]This baked egg recipe is a total winner! I've made it several times now, and it's always a hit. The combination of cheese, roasted peppers, and eggs is just perfect. It's also a really versatile dish - I've served it for breakfast, lunch, and dinner,