A wonderful vegan Three Chile Tomatillo Salsa. The tomatillos and chiles are dry roasted (slightly blackened) in an iron skillet giving it a wonderful flavor. Great for green chilaquiles.
Provided by HMAUSER
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Salsa Verde Recipes
Time 35m
Yield 12
Number Of Ingredients 8
Steps:
- Place the tomatillos, chiles, garlic cloves, and onion in a dry, cast iron pan. Toast, turning occasionally over medium-high heat until the husks of the tomatillos have blackened and their skins turn translucent. The goal is to soften the tomatillos by blackening the skin without allowing them to split. Remove from pan, and allow to cool slightly.
- Remove the husks from the tomatillos and the stems from the peppers. Place into the bowl of a food processor with the cilantro and salt to taste; process to desired consistency. Pour the salsa into a saucepan, and cook over medium heat for about 5 minutes to mellow the flavors and remove the raw taste.
Nutrition Facts : Calories 17.8 calories, Carbohydrate 3.5 g, Fat 0.4 g, Fiber 1 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 49.9 mg, Sugar 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kasule Abdallah
[email protected]This salsa is amazing! I've made it several times now and it's always a hit. The flavors are so complex and delicious, and the heat level is perfect. I highly recommend this recipe.
mdmahim Miya
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the flavor and the heat level was perfect. I will definitely be making this salsa again.
Khusu Maca
[email protected]This salsa is delicious! I love the combination of flavors and the heat level is perfect. I've already made it twice and it's a new favorite.
ZayeA ZayeA
[email protected]I was looking for a new salsa recipe to try and this one did not disappoint! It's so easy to make and the flavors are incredible. I will definitely be making this salsa again.
Rana Kashif
[email protected]This salsa is the perfect balance of spicy and flavorful. I love the smokiness from the roasted tomatillos. I've made it several times now and it's always a hit.
sarahlouise wickens
[email protected]I love this salsa! It's so easy to make and it's always a crowd-pleaser. I usually serve it with chips and guacamole, but it's also great on tacos, burritos, and enchiladas.
youssef jedidi
[email protected]This salsa is amazing! I've made it several times now and it's always a hit. The flavors are so complex and delicious, and the heat level is perfect. I highly recommend this recipe.
Logan Bower
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the flavor and the heat level was perfect. I will definitely be making this salsa again.
Future Family
[email protected]This salsa is delicious! I love the combination of flavors and the heat level is perfect. I've already made it twice and it's a new favorite.
Saleem Muzaffar
[email protected]I was looking for a new salsa recipe to try and this one did not disappoint! It's so easy to make and the flavors are incredible. I will definitely be making this salsa again.
Kabeer Ghouri
[email protected]This salsa is the perfect balance of spicy and flavorful. I love the smokiness from the roasted tomatillos. I've made it several times now and it's always a hit.
Troy Morris
[email protected]I love this salsa! It's so easy to make and it's always a crowd-pleaser. I usually serve it with chips and guacamole, but it's also great on tacos, burritos, and enchiladas.
Majid Ali Khan Morani
[email protected]This salsa is amazing! I've made it several times now and it's always a hit. The flavors are so complex and delicious, and the heat level is perfect. I highly recommend this recipe.
Phoebe Ofori
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the flavor and the heat level was perfect. I will definitely be making this salsa again.
Mpho Mokgatlhe
[email protected]This salsa is delicious! I love the combination of flavors and the heat level is perfect. I've already made it twice and it's a new favorite.
John Blom
[email protected]I was looking for a new salsa recipe to try and this one did not disappoint! It's so easy to make and the flavors are incredible. I will definitely be making this salsa again.
andrea lamanno
[email protected]This salsa is the perfect balance of spicy and flavorful. I love the smokiness from the roasted tomatillos. I've made it several times now and it's always a hit.
Caroline King
[email protected]I love this salsa! It's so easy to make and it's always a crowd-pleaser. I usually serve it with chips and guacamole, but it's also great on tacos, burritos, and enchiladas.
Basit Raza
[email protected]This salsa is amazing! I made it last night and it was a huge hit with my family and friends. The flavors are so complex and delicious, and the heat level is perfect. I will definitely be making this salsa again and again.