THREE JELLY SAUCE
This recipe makes a lot and is great at the Holiday season when you have a lot of parties to attend. Any cracker will do, but it is especially good with Wheat Thins.
Provided by ANY14TNS
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 10m
Yield 40
Number Of Ingredients 7
Steps:
- In a bowl, stir together the apricot preserves, pineapple preserves, apple jelly, horseradish, and mustard powder until well blended. Cover and refrigerate until ready to use.
- To serve, place one or two packages of room temperature cream cheese on a serving dish or platter. Spread preserves mixture evenly over the top, and garnish as desired. Serve with crackers of choice for spreading.
Nutrition Facts : Calories 108 calories, Carbohydrate 21.6 g, Cholesterol 6.2 mg, Fat 2.6 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 1.3 g, Sodium 42.2 mg, Sugar 16.9 g
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slxthr bone
[email protected]This sauce is a family favorite. We love it on chicken, pork, and fish.
Weber Consulting
[email protected]I've never made a sauce like this before, but it was so easy and turned out great!
Dominykas Laurinonis
[email protected]This sauce is a great way to use up leftover jelly.
Yoselyn Osorioramoss
[email protected]I'm not a huge fan of jelly, but this sauce was surprisingly good. The sweetness of the jelly balanced out the acidity of the vinegar.
Tommy Lee Sparta
[email protected]The sauce was a bit too spicy for me, but my husband loved it.
William Skewes
[email protected]This sauce is a great way to add some flavor to a boring meal.
MW Malik
[email protected]I love the simplicity of this recipe. It's only a few ingredients and it comes together in minutes.
Lisa Vinson
[email protected]This sauce is so versatile. I've used it on chicken, pork, and fish, and it's always amazing.
Steel G
[email protected]I used this sauce on chicken and it was delicious! The sauce was tangy and sweet, and it really complimented the chicken.
Ahmed Raza
[email protected]The sauce was a little too thick for my liking, but the flavor was spot on.
Zamankhan Khanzaman
[email protected]This recipe is a keeper! I'll definitely be making it again.
Heather Galeno
[email protected]I've made this sauce a few times now and it's always a hit. It's the perfect balance of sweet and savory.
Shawn Sethu
[email protected]The sauce was a bit too sweet for my taste, but it was still good.
Ffdjj Cfhjj
[email protected]This three jelly sauce is a lifesaver! I'm not the best cook, but this recipe was so easy to follow and the results were amazing. My family loved it!