Categories Condiment/Spread Sauce Food Processor Garlic Quick & Easy Thyme Parsley Gourmet
Yield Makes about 1/2 cup
Number Of Ingredients 7
Steps:
- Mince garlic and mash to a paste with salt using a heavy knife. Transfer to a food processor along with remaining ingredients and blend.
- Roll into a 6-inch log in a sheet of plastic wrap, twisting ends closed. Chill, covered, at least 2 hours for flavors to develop. Bring to room temperature before using.
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ali aryan pakhton
[email protected]This is the best thyme-garlic butter I've ever had. I'll definitely be making it again.
Haroon Khano23
[email protected]I've tried this thyme-garlic butter on chicken, fish, and vegetables. It's delicious on everything!
Cynthia Kams
[email protected]This thyme-garlic butter is the perfect way to elevate any meal. I highly recommend it!
Mukiibi Dirisa
[email protected]I'm not a great cook, but I was able to make this thyme-garlic butter with ease. It's definitely a beginner-friendly recipe.
Easmin Akthee
[email protected]This thyme-garlic butter is a game-changer. It adds so much flavor to any dish.
Azhar Rehmam
[email protected]I've been looking for a good thyme-garlic butter recipe for a while, and this one is perfect. It's simple to make and tastes amazing.
michael willard
[email protected]This thyme-garlic butter is so flavorful and easy to make. I highly recommend it!
Javion Thompson
[email protected]I'm not usually a fan of thyme, but this recipe changed my mind. The thyme and garlic flavors complement each other perfectly.
Hina Noor
[email protected]This recipe is a keeper! I'll definitely be making this thyme-garlic butter again and again.
Sana Waseem Sana
[email protected]I love how versatile this thyme-garlic butter is. I've used it on chicken, fish, vegetables, and even pasta. It's always delicious.
Jayleigh
[email protected]I made this thyme-garlic butter for a special occasion dinner, and it was a huge success. Everyone raved about the flavor.
Adnan Rana
[email protected]This is my go-to recipe for thyme-garlic butter. It's always a crowd-pleaser.
Gary Mouchagh
[email protected]I've tried many thyme-garlic butter recipes, but this one is by far the best. The measurements are spot-on, and the flavor is amazing.
Jacqui Jay
[email protected]I love this recipe! It's so simple, but it makes a huge difference in the flavor of my dishes.
Sierra S
[email protected]I've been using this thyme-garlic butter for years, and it never disappoints. It's the perfect way to add flavor to any dish.
Moren Sobhy
[email protected]This thyme-garlic butter was a total hit at my last dinner party! The combination of flavors was divine, and it was so easy to make.