TIGER BROWNIES
Make and share this Tiger Brownies recipe from Food.com.
Provided by venus2
Categories Bar Cookie
Time 50m
Yield 36 brownies
Number Of Ingredients 10
Steps:
- heat oven to 350° and grease bottom only of 13x9 pan In small bowl combine all filling ingredients and beat until smooth; set aside.
- In a large bowl, combine all brownie ingredients; stir until well blended.
- Spread half brownie batter in pan.
- Spoon filling mix over batter and gently spread to cover.
- Top with spoonfuls of remaining brownie batter.
- To marble, pull knife through batter in wide curves.
- Turn pan and repeat.
- Bake at 350° for 25-30 minutes or until set.
- Cool completely before cutting with hot wet knife.
- Store in refrigerator.
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Alex Shepo
[email protected]Overall, these brownies were a success. They were easy to make and tasted great. I would definitely recommend this recipe.
Boda Man
[email protected]These brownies were a bit too dense for my taste, but the flavor was good.
Md farhan Ahmod
[email protected]I'm not a big fan of brownies, but these were actually really good. I liked the tiger stripes and the fudgey texture.
Ifeanyi Chukwu
[email protected]The instructions were easy to follow and the brownies turned out great! I'll definitely be making these again.
Aryana griggs
[email protected]These brownies were amazing! I loved the combination of flavors and textures.
Usman Usmanali
[email protected]The brownies were a little dry, but the flavor was good. I think I'll add more butter next time.
Health Tips
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I would recommend using less sugar next time.
clive khoza
[email protected]I've made these brownies several times now and they're always a crowd-pleaser. They're so easy to make and always come out perfect.
nang yint moe
[email protected]The brownies were easy to make and turned out delicious. I loved the combination of chocolate and vanilla flavors.
Msiza Lucas
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They're rich and chocolatey, with a nice crispy crust. I would definitely recommend this recipe to others.
Syed Habib Shah
[email protected]These brownies were a hit with my family! They're so moist and fudgy, and the tiger stripes are a fun touch. I'll definitely be making them again.