Source: Betty Crocker "Classic tiramisu flavors of coffee, cream cheese and chocolate get stirred up with an easy cookie mix."
Provided by Mom2Rose
Categories Cheesecake
Time 1h10m
Yield 36 bars, 36 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 350°F
- Spray bottom and sides of 13x9-inch pan with cooking spray.
- In large bowl, stir cookie base ingredients until soft dough forms.
- Press dough in bottom of pan.
- Bake 15 to 18 minutes or until light golden brown.
- Cool 15 minutes.
- Meanwhile, in another large bowl, beat 2 packages (8 oz each) cream cheese with electric mixer on medium speed until smooth.
- Add milk; beat until well blended.
- Add coffee, vanilla and eggs; beat until well blended.
- Stir in chocolate chips.
- Pour over cookie base.
- Bake 35 to 40 minutes or until set.
- Cool at room temperature 30 minutes.
- Refrigerate 30 minutes to cool completely.
- In small bowl, beat 6 oz cream cheese on medium speed until smooth.
- Gradually beat in whipping cream; beat about 2 minutes longer or until fluffy.
- Spread mixture over cooled bars.
- Sprinkle chocolate curls over topping.
- Refrigerate about 2 hours or until chilled.
- For bars, cut into 9 rows by 4 rows.
- Store covered in refrigerator.
Nutrition Facts : Calories 154, Fat 11.8, SaturatedFat 7.2, Cholesterol 49.5, Sodium 85.1, Carbohydrate 10, Fiber 0.3, Sugar 8.7, Protein 3
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Marlberg
[email protected]I'm not a big fan of coffee, but I loved these bars! The cheesecake was so creamy and the ladyfingers added a nice touch.
Mogno Saha
[email protected]These bars were absolutely amazing! I will definitely be making them again.
adam day
[email protected]I made these bars for a bake sale and they were a huge success! Everyone loved them and I sold out in no time.
Jayson Mwilah
[email protected]The bars were a bit too dense for my taste, but the flavor was good.
Timothy Nganga
[email protected]I've made these bars several times and they're always a hit! They're easy to make and everyone loves them.
vanessa biddle
[email protected]These bars were delicious! The combination of the cheesecake and the ladyfingers was perfect.
khadim khadim
[email protected]The bars were easy to make and turned out great! I would definitely recommend this recipe.
Farooque Ahmed
[email protected]I made these bars for my family and they all loved them! The kids especially loved the chocolate chips.
rajgir ram
[email protected]These bars were a bit too sweet for my taste, but they were still good.
Md abu Bakkar
[email protected]I'm not a big fan of tiramisu, but I loved these bars! The cheesecake was creamy and light, and the coffee flavor was subtle.
Rinnah
[email protected]The instructions were easy to follow and the bars turned out perfectly. I would definitely make these again.
M Ahsan Asmi
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone raved about how delicious they were.
proy proy55
[email protected]The coffee flavor in these bars was a bit too strong for me, but my husband loved them.
Dawn Maranto
[email protected]I was skeptical about using a cookie mix for the crust, but it turned out great! The bars were perfectly crispy and held together well.
Mickyle Gangat
[email protected]These tiramisu cheesecake bars were a hit at my party! They were so easy to make with the cookie mix, and the combination of the creamy cheesecake and the coffee-flavored ladyfingers was divine.