TIRAMISU FOR TWO
"This mouthwatering dessert is a combination of four or five different recipes."-Barbara Lopshire, Holland, Michigan.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Line the bottoms and sides of two 8-oz. ramekins or custard cups with ladyfingers, arranging them to resemble a spoke pattern. Brush with 1 tablespoon coffee; set aside. , In a small bowl, beat Mascarpone cheese and confectioners' sugar until smooth; beat in chocolate syrup on low speed., In another small bowl, beat cream until stiff peaks form; fold into cheese mixture. Spoon into ramekins; drizzle with remaining coffee. Dust with cocoa. Refrigerate until serving.
Nutrition Facts : Calories 669 calories, Fat 52g fat (29g saturated fat), Cholesterol 275mg cholesterol, Sodium 109mg sodium, Carbohydrate 46g carbohydrate (34g sugars, Fiber 1g fiber), Protein 10g protein.
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Ira Wigley
[email protected]I can't wait to try this tiramisu recipe! It looks absolutely delicious.
Tracy Idonije Adebo
[email protected]This tiramisu is the perfect dessert for any occasion. It's elegant, delicious, and sure to impress your guests.
british of yardale
[email protected]I'm not a big fan of coffee, but I still enjoyed this tiramisu. The mascarpone filling was rich and creamy, and the cocoa powder topping added a nice touch of sweetness.
Mandy Day
[email protected]This tiramisu recipe is a keeper! I'll definitely be making it again and again.
Md Soboj
[email protected]I love that this recipe uses ladyfingers instead of traditional sponge cake. It gives the tiramisu a lighter, more delicate texture.
Fade nic
[email protected]I was a bit skeptical about making tiramisu at home, but this recipe proved me wrong. It was surprisingly easy to make, and the results were incredible.
Jordon Sissons
[email protected]This is the best tiramisu recipe I've ever tried. It's easy to make and always turns out perfectly.
Bhuwan Tamang
[email protected]I've made this tiramisu recipe several times now, and it's always a crowd-pleaser. Everyone loves the creamy texture and the subtle coffee flavor.
Nico Klein1701
[email protected]The cocoa powder topping really makes this dessert. It adds a rich, chocolatey flavor that perfectly complements the coffee and mascarpone.
Johanna Mahlotja
[email protected]I love how this recipe uses only two eggs. It's a great way to make a small batch of tiramisu without any leftovers.
Sandip Pariyar
[email protected]This was my first time making tiramisu, and it turned out great! The instructions were easy to follow, and the dessert was a hit with my friends.
Philip Kweku Quansah
[email protected]I'm not usually a fan of tiramisu, but this recipe changed my mind. It was light and fluffy, with just the right amount of sweetness.
Laxmi Bohara
[email protected]My husband and I loved this intimate tiramisu recipe. It was the perfect dessert for a romantic evening.
Bilal Billa78
[email protected]This tiramisu recipe for two was a delightful treat! The combination of coffee-soaked ladyfingers, creamy mascarpone filling, and rich cocoa powder was simply divine.