TIRAMISU - SETTE MEZZO
Make and share this Tiramisu - Sette Mezzo recipe from Food.com.
Provided by SharleneW
Categories Dessert
Time 12h20m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Beat egg yolks, sugar and 1 tablespoon brandy until sugar dissolves.
- Beat in mascarpone.
- Meanwhile, beat egg whites until soft peaks form.
- Fold in mascarpone mixture.
- Add coffee liqueur and remaining 2 tablespoons brandy to espresso.
- Spread 1/3 of mascarpone mixture in 9 x 13 glass baking dish.
- Lightly dust with cocoa powder.
- Brush ladyfingers with espresso/liqueur mixture.
- Place half of the ladyfingers close together on top of mascarpone mixture.
- Repeat layers using another 1/3 mascarpone mixture and remaining ladyfingers.
- Finish by spreading last 1/3 of mascarpone mixture.
- Sprinkle remaining cocoa over top.
- Cover with plastic wrap and chill for at least 12 hours before serving.
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Oladapo Kaosarat demilade
[email protected]Overall, this was a great recipe. The tiramisu was delicious, and it was a fun and easy dessert to make. I would definitely recommend it to others.
Azan Waheed
[email protected]This recipe was very easy to follow, and the tiramisu turned out beautifully. I was especially impressed with the way the ladyfingers soaked up the espresso mixture.
Leigh Lee
[email protected]I had some trouble finding ladyfingers, so I used graham crackers instead. It worked out great! The tiramisu was still delicious, and it was even easier to make.
Nadia Kinani
[email protected]This tiramisu was a bit too sweet for my taste, but it was still very good. I think next time I'll use less sugar in the filling.
e34667mioi rere
[email protected]I'm not usually a fan of tiramisu, but this recipe changed my mind. It was so light and fluffy, with just the right amount of sweetness. I'll definitely be making this again.
birtukan Zemene
[email protected]I tried this recipe for a party I was hosting last weekend, and it was a huge hit! Everyone loved it, and I received several requests for the recipe. It's definitely a keeper.
Maani Rao
[email protected]This tiramisu was absolutely delicious! It was so easy to make, and the results were simply stunning. The flavors were perfectly balanced, and the texture was divine. I will definitely be making this recipe again and again.