TO DIE FOR GARLIC FETA PATE
Friends beg me to make this when they come over. Cream cheese, garlic, anchovies, feta cheese and fresh chives are quickly blended and ready to serve in this easy gourmet snack. Even serious dieters can't resist this heavenly spread! Serve with crackers, toasted pita wedges, or sliced baguette.
Provided by DARLENE HINTON
Categories Appetizers and Snacks Dips and Spreads Recipes Pate Recipes
Time 10m
Yield 16
Number Of Ingredients 9
Steps:
- Combine the garlic, anchovies, butter, cream cheese, feta cheese, sour cream, chives, hot pepper sauce and pepper in the container of a food processor. Process until smooth. Transfer to a serving bowl, and serve with crackers, bread slices, or pita chips.
Nutrition Facts : Calories 128.8 calories, Carbohydrate 1.2 g, Cholesterol 39.8 mg, Fat 12.6 g, Protein 3.2 g, SaturatedFat 8.1 g, Sodium 243 mg, Sugar 0.5 g
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Matej Vlasic
[email protected]This recipe is a great way to use up leftover feta cheese. It's also a great appetizer or snack.
MD JOHIR md johir
[email protected]This pate was a bit too garlicky for my taste. I think I'll use less garlic next time.
Gaetane Garnett
[email protected]This pate is so creamy and flavorful. I love the way the garlic and feta complement each other.
Mehedi Akash
[email protected]This is the perfect pate to serve at a party. It's easy to make and everyone loves it.
Tryce Sims
[email protected]This pate is so easy to make and it's always a hit. I love serving it with crackers or bread.
M muneer
[email protected]I love the combination of garlic and feta in this pate. It's so flavorful and delicious.
zaharadeen isah
[email protected]This recipe is a great way to use up leftover feta cheese. It's also a great appetizer or snack.
Shoukat Javed
[email protected]This pate was a bit too salty for my taste. I think I'll use less feta next time.
Maria Salgado
[email protected]I'm not a big fan of pate, but I really enjoyed this recipe. It's light and flavorful, and the feta adds a nice tang.
Lizon Eu
[email protected]This is the best pate I've ever had! It's so creamy and flavorful. I can't wait to make it again.
Ssenyunja Ronald
[email protected]This pate is so easy to make and it's always a crowd-pleaser. I love serving it with crackers or bread.
Priidakas Priit
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It's absolutely delicious! I served it with crackers and it was the perfect appetizer.
Marianne Leone
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's so easy to make and the flavor is amazing.
Abid Hussen
[email protected]This pate was a bit too garlicky for my taste. I think I'll use less garlic next time.
Bablu Kushwaha
[email protected]I'm not a huge fan of pate, but this recipe changed my mind. It's so light and flavorful, and the feta adds a nice tang. I'll definitely be making this again.
Jameel G
[email protected]This pate is delicious! The combination of garlic, feta, and herbs is perfect. I served it with toasted baguette slices and it was a hit.
Ruthina Matauto
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I've made it several times for parties and it's always a crowd-pleaser.
Ireshan Kumara
[email protected]This garlic feta pate is a real winner! It's creamy, flavorful, and has just the right amount of tang. I served it with crackers and it was a hit at my party.