TOAD IN A HOLE KID- FRIENDLY WAY!
found this recipe in a magazine while waiting at the doctors office one day. not sure how old the magazine was, but this looked neat and i decided to try it on my kids. They LOVED it! now they cant get filled up on their toast before even touching their eggs. *I usually add a side of 2 half pieces of bacon to add some meat to the dish, other than that, its great on its own.
Provided by chefjess819
Categories Breakfast
Time 10m
Yield 2 egg/toast, 2 serving(s)
Number Of Ingredients 5
Steps:
- Cut a hole in the middle of each slice of bread with a medium sized round cookie cutter.
- Preheat a frying pan over medium high heat.
- Spray pan with cooking spray.
- When the pan gets hot, place bread in the pan making sure it is flat on the bottom of the pan.
- Crack each egg into the hole of each slice of bread.
- Cook eggs however you would normally cook them.i.e. sunny side up, over easy, over medium.,,.
- Sprinkle cheese over top at the last minute of cooking.
- Serve.
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Md kamal Amin
[email protected]This recipe is a great example of how simple ingredients can be combined to create something truly special. The toad in a hole was easy to make and incredibly tasty.
Ms Aktar
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The toad in a hole was a fun and unique way to serve eggs, and it was delicious too!
Lucero Pacho
[email protected]This is a great recipe for a quick and easy breakfast or lunch. It's also a great way to get kids involved in the kitchen.
Amanda Rene Moore
[email protected]I love that this recipe is so versatile. You can use any type of bread you like, and you can add different toppings to suit your taste.
Jerome Harold
[email protected]This recipe is a great way to start the day. It's filling and satisfying, and it gives me energy for the day ahead.
TshepLash Princess
[email protected]I've tried this recipe a few times now and I've never been disappointed. The toasts always come out perfectly golden and the eggs are cooked just the way I like them.
Pawanrai Chamling
[email protected]I made this recipe for my family and they loved it! The kids especially liked being able to dip the toast in the yolk.
zcutt
[email protected]I'm not a fan of eggs, but I actually enjoyed this recipe. The bread soaks up the egg flavor and makes it much more palatable.
Hector Pizarro
[email protected]This recipe is a great way to use up leftover bread. I also like that it's a one-pan meal, which makes cleanup a breeze.
Zaria Phillips
[email protected]I thought this recipe was going to be difficult, but it was actually very simple to make. The instructions were clear and easy to follow, and the end result was amazing!
Shahzad Nazir Minhas
[email protected]My kids had a blast making this recipe with me. We had a lot of laughs and the finished product was delicious.
Melanie Tanuvasa
[email protected]I'm trying the toad in a hole recipe right now. The batter is easy to make and the cooking process is quick and easy. I can't wait to see how it turns out!
Pinkey Sha
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The kids love it, and it's a great way to get them to eat their eggs.
Jayden Salinas
[email protected]This recipe was a hit with my kids! They loved the fun name and the fact that they could help me make it. The finished product was delicious and filling, and it's definitely a recipe that I'll be making again.