Steps:
- Heat oven to 350 degrees F and arrange a rack in the middle.
- Combine the flour, zest, and salt in a large bowl and whisk until evenly combined.
- Using a stand mixer fitted with a paddle attachment beat together butter and sugars over high speed until light and airy, about 2 minutes. Add the sugars and beat until fluffy and the mixture looks like wet sand, about 2 more minutes. Add the egg and vanilla and mix until just combined.
- Reduce the speed to medium and add the flour mixture and coconut and beat until just evenly combined. Lay 2 large pieces of plastic wrap on a clean work surface and put half of the dough along the center of each piece. Shape the dough into 2 logs measuring about 1 1/2-inches in diameter and 10-inches long. Roll logs up in the plastic and secure tightly. Refrigerate the logs for 1 hour or up to several weeks.
- Cut the logs into 1/2-inch slices. Roll the cookies in sugar to coat and shake off excess. Arrange on a baking sheet, leaving 1/2-inch between the cookies. Bake until set and golden on the edges, about 15 to 18 minutes. Remove to cooling racks to cool completely.
- When cookies are cool, melt the chocolate in a small pan over medium-low heat until smooth. Dip half of each cookie into the chocolate, scrape off excess, and set on a cooling rack. Refrigerate for at least 15 minutes to set up before serving.
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Muhais Khan
[email protected]These cookies are the perfect summer treat. They're light and refreshing, and the coconut and orange flavors are so refreshing.
WILSON MUNYOOTI
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Saddam Hosian
[email protected]These cookies are so delicious, I could eat them every day.
cinta nzioka
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect balance of sweet and tart.
aafaq ahmad salar
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and they're always a crowd-pleaser.
Crabby
[email protected]I love the way these cookies taste fresh out of the oven. They're so chewy and gooey.
y7ya Mo7amad
[email protected]These cookies are so addictive! I can't stop eating them.
attitude GamingYT
[email protected]I'm not usually a fan of orange-flavored desserts, but these cookies were amazing. The coconut flavor really balances out the orange.
IAN Rhoden
[email protected]These cookies are the perfect combination of chewy and crispy. I love the way the orange flavor comes through.
Captain Plays
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend trying them.
Sony Khadka
[email protected]I made these cookies for my daughter's birthday party and they were a huge hit. All the kids loved them.
Prakash Budhathoki
[email protected]These are the best cookies I've ever had. I'm addicted to them!
Moses Malunga
[email protected]I've never been a fan of coconut, but these cookies changed my mind. The combination of coconut and orange is divine.
Jeff Martin
[email protected]These cookies are the perfect balance of sweet and tart. I love the chewy texture and the burst of orange flavor.
Patrick Flaven
[email protected]The toasted coconut and orange flavors in these cookies are amazing. I highly recommend trying them.
AHMED YSTA
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
Pritika Dahal
[email protected]I made these cookies for a potluck and they were a huge success. Everyone raved about them.
Dorcasi Busime
[email protected]These were delicious! I love the combination of coconut and orange.
muhammad asifak7222
[email protected]I've made these cookies several times now and they're always a favorite. They're so easy to make and they always turn out perfectly.
Hareg Solomon
[email protected]These cookies were a hit at my party! Everyone loved the combination of toasted coconut and orange. They're the perfect summer treat.