Steps:
- Place half of the bread cubes in a sprayed 9x13-inch baking dish. Top with apples. Combine the cream cheese, brown sugar, 1/4 cup milk and almond flavoring until smooth. Stir in toffee bits. Spread over apples. Top with remaining bread cubes. Combine the eggs and remaining milk and pour over bread. Cover and refrigerate overnight or at least 4 hours. Remove from refrigerator 30 minutes before baking. Uncover and bake at 350 degrees F. 45-55 minutes. Cover with foil last 10 minutes of baking if needed to prevent over browning.
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sohak sohak
[email protected]I'm allergic to apples, so I can't try this pudding.
Sirajna Nepali
[email protected]This pudding looks like it would be a lot of work to make.
Twum-Barimah Dansobea Apeatu
[email protected]I'm not sure about this pudding. It looks a bit too sweet for my taste.
Ayat Butt
[email protected]This pudding is on my to-cook list!
Jiban Magar
[email protected]I'm not a big fan of toffee, but this pudding still looks good.
Suliman Wali
[email protected]This pudding looks delicious! I can't wait to try it.
MD Zisan
[email protected]I would love to try this pudding, but I don't have a toffee apple.
Corington Baldwin
[email protected]This pudding didn't turn out as well as I hoped.
Sanjay Sanjay magar
[email protected]I found the instructions for this pudding to be a bit confusing.
Basu Khan
[email protected]This pudding is a bit too sweet for my taste.
Vevakan 783
[email protected]I love the toffee sauce on this pudding. It's so gooey and sweet.
Thom Parsad
[email protected]This pudding is a great way to use up leftover apples.
mann ghi
[email protected]This pudding is so rich and decadent. It's the perfect dessert for a special occasion.
Sk Khan
[email protected]I love the combination of apples and toffee. This pudding was a great way to use up some extra apples I had.
MD RUMAN HOSSIN
[email protected]This pudding was so easy to make and it turned out so well! The toffee sauce was the perfect finishing touch.
Neha Khan
[email protected]I made this pudding for a weekend brunch and it was a hit! Everyone loved the gooey toffee sauce and the tender apples. I will definitely be making this again.
Liza Lungu
[email protected]This toffee apple breakfast pudding was a delightful surprise! The combination of sweet apples, crunchy toffee, and creamy custard was simply irresistible. It was the perfect way to start my day.