A tasty twist on a traditional treat. A friend passed on the recipe she had found online. I tweaked it to fit what I had in the pantry. The original recipe called for chopped Heath bars instead of the toffee bits and mini chocolate chips.
Provided by Marg CaymanDesigns
Categories Dessert
Time 33m
Yield 36-48 serving(s)
Number Of Ingredients 10
Steps:
- Line cookie sheets with parchment paper and set aside. Preheat oven to 325ºF.
- Cream butter until light & fluffy. Add sugar, vanilla and water. Mix well. Stir flour and salt into mixture. Add pecans, toffee bits and mini chocolate chips and mix thoroughly.
- Roll into tablespoon-sized balls. Bake for 18-20 minutes or until lightly browned.
- Roll in powdered sugar while warm. Once cooled, roll in powdered sugar again.
Nutrition Facts : Calories 143.8, Fat 11, SaturatedFat 4.5, Cholesterol 14.8, Sodium 69.1, Carbohydrate 10.9, Fiber 0.9, Sugar 4.7, Protein 1.5
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Benjamin Freeman
[email protected]I love how these cookies melt in my mouth. They're so light and fluffy.
Sardar Qadeer
[email protected]These cookies are so delicious and festive. They're the perfect addition to any holiday party.
Alex Pence
[email protected]I'm so glad I found this recipe. These cookies are now my new favorite holiday treat.
Ghazi Mohammad Samim
[email protected]These cookies are the perfect combination of sweet and salty. I can't get enough of them!
Sabu Nkukwana
[email protected]I love that these cookies can be made ahead of time. It makes them perfect for busy holiday season.
Ivor Lewis
[email protected]These cookies are so easy to make and they taste like they came from a bakery.
Moses Temidayo
[email protected]I've never had toffee snowballs before, but I'm so glad I tried this recipe. They're amazing!
Shaheel Shah
[email protected]These cookies are the perfect gift for any occasion. They're always appreciated.
MD TRudel
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Deodus Firingstoney
[email protected]These cookies are so addictive! I can't stop eating them.
Saddam Shah
[email protected]I love the combination of toffee and nuts in these cookies. They're so rich and flavorful.
Maya Ehab
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they're always a hit with my friends and family.
sam sammy
[email protected]I'm not a big baker, but these cookies were so easy to make that even I could do it. They turned out great and everyone at my party loved them.
Hsjsvs Bzksb
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them until I'm ready to serve them.
Wiza Zimba
[email protected]I've made these cookies for years and they're always a favorite. They're so light and fluffy, and the toffee coating is the perfect finishing touch.
Surjo Chakma
[email protected]These toffee snowballs were a hit at my holiday party! They're so easy to make and they taste amazing.