TOFFEE TIRAMISU FOR A CROWD
This restaurant favorite is easy to make at home. Toffee adds a rich, buttery crunch teens will love.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 24
Number Of Ingredients 9
Steps:
- Bake cake mix as directed on package, using water and eggs, in 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches. Cool 10 minutes. Remove from pans. Cool completely on wire rack, about 1 hour.
- Cut each pound cake into 9 slices. Arrange slices in 2 rectangular baking dishes, 11x7x1 1/2 inches, cutting slices if necessary to cover bottom of dishes. Drizzle coffee over cake.
- Beat sugar, chocolate syrup and cream cheese in large bowl with electric mixer on medium speed until smooth. Add whipping cream. Beat on medium speed until light and fluffy. Spread over cake. Sprinkle with candy.
- Cover and refrigerate at least 1 hour but no longer than 24 hours.
Nutrition Facts : Calories 350, Carbohydrate 30 g, Cholesterol 100 mg, Fat 5, Fiber 0 g, Protein 3 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 26 g, TransFat 1 g
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Mahwish Khalid
[email protected]Tiramisu is my favorite dessert! I can't wait to try this toffee version.
Musenero Ritah
[email protected]This recipe is a bit too complicated for me. I'm looking for something simpler.
Zach McDougal
[email protected]I'm allergic to nuts. Can I substitute the toffee bits with something else?
bianca torna
[email protected]This toffee tiramisu looks amazing! I can't wait to try it.
nyeanah Pride
[email protected]I would love to try this recipe, but I don't have a stand mixer. Do you think I could make it with a hand mixer?
jamshed ali743
[email protected]This tiramisu is perfect for a special occasion. It's elegant and delicious.
Cameron Padayachy
[email protected]I'm not a fan of coffee, but I still enjoyed this dessert. The toffee flavor really shines through.
Dillon Dhaniram
[email protected]This was my first time making tiramisu and it turned out great! Thanks for the easy-to-follow recipe.
Home Alone
[email protected]The ladyfingers were a bit soggy, but the overall flavor was good.
Tyler Bettis
[email protected]I would have liked the toffee flavor to be more pronounced.
Jahurul Islam
[email protected]I found the instructions a bit confusing, but the end result was worth it.
Grant Dhhdh
[email protected]This tiramisu was a bit too sweet for my taste, but it was still very good.
Shabeeb Sh
[email protected]I was a bit skeptical about the toffee flavor, but I was pleasantly surprised. It added a nice touch of sweetness.
MD Ariful Islam Jaman
[email protected]This toffee tiramisu is a must-try for any coffee lover. It's rich, decadent, and absolutely delicious.
Ashley Austin
[email protected]I made this for a potluck and it was gone in minutes. Everyone raved about it.
Rahmat Khan
[email protected]I followed the recipe exactly and it turned out perfectly. I would highly recommend this recipe to anyone.
mona moni
[email protected]This was the best tiramisu I've ever had. I will definitely be making it again.
Shah More
[email protected]I'm not usually a fan of tiramisu, but this toffee version is amazing! The combination of flavors is perfect.
Omolayo Alabi
[email protected]This toffee tiramisu was a huge hit at my party! It was so easy to make and everyone loved it.