Our spicy peanut sauce is inspired by the one used in satay, a common Indonesian dish. The sauce is a perfect accompaniment to the mild-flavored tofu.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 45m
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees. Slice each tofu cake crosswise into 6 rectangles.
- In a shallow container, whisk together 1 tablespoon each oil and soy sauce. Dip tofu pieces lightly on all sides to coat. Brush two rimmed baking sheets with remaining tablespoon oil; divide tofu between them. Scatter peppers around the edges.
- Bake 10 minutes; turn tofu and peppers. Continue baking until tofu is golden brown and peppers begin to char, 10 to 15 minutes more.
- In a small saucepan over low heat, whisk together peanut butter, lime juice, chili sauce, brown sugar, 3 tablespoons water, and remaining 1 tablespoon soy sauce, until warm. Drizzle sauce over tofu and peppers. Garnish with cilantro, if desired.
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Gujjar Sb
[email protected]This was a delicious and easy meal to make. The peanut sauce was flavorful and the tofu was cooked perfectly. I would definitely make this again.
Oladeji Sanni
[email protected]This was a great meal to make for a crowd. The peanut sauce was flavorful and the tofu was cooked perfectly. I would definitely make this again.
Basit Brohi
[email protected]This was a quick and easy meal to make. The peanut sauce was flavorful and the tofu was cooked perfectly. I would definitely make this again.
PS_SMOKE99
[email protected]This was a delicious and healthy meal. The peanut sauce was flavorful and the tofu was cooked perfectly. I would definitely make this again.
Shalayna Scott
[email protected]This was a great way to try something new. The peanut sauce was delicious and the tofu was cooked perfectly. I would definitely make this again.
Olaide Adegbesote
[email protected]This was an easy and delicious weeknight meal. The peanut sauce was flavorful and the tofu was cooked perfectly. I would definitely make this again.
Torik King
[email protected]This was a great way to use up some leftover tofu. The peanut sauce was delicious and the tofu was cooked perfectly. I would definitely make this again.
Luis Torres
[email protected]I'm a big fan of tofu and this dish did not disappoint. The peanut sauce was flavorful and the tofu was cooked just right. I would definitely make this again.
Sujon
[email protected]This dish was a bit time-consuming to make, but it was worth it. The peanut sauce was amazing and the tofu was cooked perfectly. I would definitely make this again for a special occasion.
Victoria Kusak
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavors of the peanut sauce and the tofu was cooked perfectly. I will definitely be making this again.
Danielle Matela
[email protected]This was a delicious and easy-to-make dish. I followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to others.
NIKKI FLEMING
[email protected]I thought this dish was just okay. The peanut sauce was a bit bland and the tofu was a little dry. I would probably not make this again.
Michael Hermanus Cordier
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The flavors were well-balanced and the tofu was cooked perfectly. I would recommend using less chili pepper if you don't like spicy food.
AKLIGO PETER
[email protected]I'm not usually a fan of tofu, but I was pleasantly surprised by how much I liked this dish. The peanut sauce was creamy and flavorful, and the tofu was cooked perfectly. I would definitely make this again.
Rana Tasawar
[email protected]This was a quick and easy weeknight meal that my whole family enjoyed. The kids loved the sweet and spicy sauce, and I appreciated that the tofu was a healthy and protein-packed addition to the dish.
Smart Flex
[email protected]I loved the combination of flavors in this dish. The sweetness of the peppers and the spiciness of the peanut sauce were a perfect match. I also appreciated that the tofu was cooked until it was slightly crispy on the outside but still soft and tende
Bishesh Kathariya
[email protected]This dish was absolutely delicious! The peanut sauce was flavorful and spicy, and the tofu and peppers were cooked perfectly. I will definitely be making this again!