TOFU PEANUT STIR-FRY
This is absolutely the best way to eat tofu, especially for first timers. The tofu has a slightly crunchy exterior while the inside is nice and soft. I used to make my stir-fry with chicken or beef, but my husband won't have it any other way than tofu now! And my 2 year old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or with steamed rice. Enjoy!
Provided by Ani
Categories World Cuisine Recipes Asian
Time 30m
Yield 8
Number Of Ingredients 11
Steps:
- Heat the oil in a large skillet or wok over medium heat, and cook the vegetables until tender. Mix in the ginger, and season with salt and pepper. Remove vegetables from skillet, and set aside.
- Place the eggs in a bowl. In a separate bowl, mix the cornstarch, salt, and pepper. Dip tofu cubes first in the egg, then the cornstarch mixture to coat.
- Heat the remaining oil in the skillet or wok over medium heat, and cook the coated tofu 5 minutes, or until golden brown. Stir in the peanut sauce and peanuts. Continue to cook and stir until sauce has thickened and tofu is well-coated. Serve with the vegetables.
Nutrition Facts : Calories 416.8 calories, Carbohydrate 27.4 g, Cholesterol 46.7 mg, Fat 28.7 g, Fiber 2.7 g, Protein 15.2 g, SaturatedFat 4.9 g, Sodium 812.1 mg, Sugar 2.3 g
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Connie Huerter
[email protected]I'll definitely be making this again.
SharJeeL Nazir
[email protected]I served it over rice and it was a hit with my family.
xxl Freshmen
[email protected]The tofu is crispy and the peanut sauce is delicious.
Johnterry Comedy
[email protected]This is a great recipe for a quick and easy weeknight meal.
Gaming Nimaa
[email protected]I made this stir-fry for dinner last night and it was a hit with my family.
Sabi Ansarii
[email protected]This stir-fry is delicious and easy to make.
Minstrel kobby Hubert
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
SI AbiR
[email protected]This tofu peanut stir-fry is amazing! The tofu is crispy and the peanut sauce is creamy and delicious. I served it over rice and it was a hit with my family.
kiggundu Derrick
[email protected]This is a great recipe for a quick and easy weeknight meal. The tofu is crispy and the peanut sauce is delicious. I served it over rice and it was a hit with my family.
Ethan Haley
[email protected]I made this stir-fry for dinner last night and it was a hit! My family loved it. The tofu was crispy and the vegetables were cooked perfectly. The peanut sauce was also a big hit.
Saidu Umar
[email protected]This stir-fry is delicious and easy to make. The tofu is crispy and the vegetables are tender-crisp. The peanut sauce is the perfect finishing touch.
Aryin Najmul
[email protected]I'm not a huge fan of tofu, but this dish was really good! The peanut sauce is amazing and the tofu is cooked perfectly. I'll definitely be making this again.
Andy Platten
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends. The tofu is crispy and the peanut sauce is delicious. I usually serve it over rice, but it would also be great with noodles or quinoa.
CONFIRM100 COMFIRM100
[email protected]This is a great recipe for a quick and easy weeknight meal. The tofu is crispy and the peanut sauce is delicious. I served it over rice and it was a hit with my family.
UwU Elliot playz
[email protected]I made this stir-fry for dinner last night and it was a hit! My family loved it. The tofu was crispy and the vegetables were cooked perfectly. The peanut sauce was also a big hit.
Ayoub Boudjatat
[email protected]This stir-fry is so easy to make and it's so delicious. I love the combination of flavors and textures. The tofu is crispy and the vegetables are tender-crisp. The peanut sauce is the perfect finishing touch.
bilal_ bourfiss
[email protected]I'm not usually a fan of tofu, but this dish changed my mind! The peanut sauce is amazing and the tofu is cooked perfectly. I'll definitely be making this again.
Ijaz Rajput
[email protected]This tofu peanut stir-fry is a quick and easy weeknight meal that's packed with flavor! The tofu is crispy on the outside and tender on the inside, and the peanut sauce is creamy and delicious. I served it over rice, but it would also be great with n