TOFU SCRAMBLE BREAKFAST TACOS RECIPE BY TASTY
Here's what you need: olive oil, tofu, low sodium soy sauce, nutritional yeast, turmeric, garlic powder, black pepper, spinach, whole wheat tortillas, avocado, red pepper, hot sauce
Provided by Rachel Gaewski
Categories Breakfast
Time 30m
Yield 1 serving
Number Of Ingredients 12
Steps:
- In a medium-sized sauté pan, add olive oil and tofu, and sauté until lightly browned.
- Add in soy sauce, nutritional yeast, garlic powder, turmeric, black pepper, red pepper, and spinach, then sauté for 3-5 more minutes or until spinach is wilted.
- Serve immediately on tortillas and top with avocado, and hot sauce.
- Enjoy!
Nutrition Facts : Calories 542 calories, Carbohydrate 60 grams, Fat 26 grams, Fiber 7 grams, Protein 17 grams, Sugar 6 grams
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Mercy Ndinda
[email protected]These tacos were so flavorful and satisfying. I loved the combination of textures and flavors. I will definitely be making these again.
Mosarraf Hossen Morshed
[email protected]I'm not a vegan, but I'm always looking for new and healthy recipes. These tacos were delicious and they were so easy to make. I will definitely be making these again.
Md Rakiv
[email protected]These tacos were amazing! The tofu scramble was flavorful and the vegetables were cooked to perfection. I will definitely be making these again.
Mokim Rain
[email protected]I'm always looking for new and delicious vegan recipes, and these tacos definitely fit the bill. They were so easy to make and they were so delicious! I will definitely be making these again.
Jensen Judkins
[email protected]These tacos were so flavorful and satisfying. I loved the combination of textures and flavors. I will definitely be making these again.
Baba Tajha
[email protected]I'm not a vegan, but I'm always looking for new and healthy recipes. These tacos were delicious and they were so easy to make. I will definitely be making these again.
Grocher120
[email protected]These tacos were amazing! The tofu scramble was flavorful and the vegetables were cooked to perfection. I will definitely be making these again.
Dylan Chilaco
[email protected]I'm always looking for new and delicious vegan recipes, and these tacos definitely fit the bill. They were so easy to make and they were so delicious! I will definitely be making these again.
Eli Whisler
[email protected]These tacos were so flavorful and satisfying. I loved the combination of textures and flavors. I will definitely be making these again.
ALAYE Communications
[email protected]I'm not a vegan, but I'm always looking for new and healthy recipes. These tacos were delicious and they were so easy to make. I will definitely be making these again.
Bindiya Kinnar
[email protected]These tacos were amazing! The tofu scramble was flavorful and the vegetables were cooked to perfection. I will definitely be making these again.
Manu M
[email protected]I'm always looking for new and easy vegan recipes, and these tacos definitely fit the bill. They were so simple to make and they were so delicious! I will definitely be making these again.
Michael Egbo
[email protected]These tacos were so easy to make and they were so delicious! I loved the tofu scramble and the vegetables were cooked perfectly. I will definitely be making these again.
sajib saha
[email protected]I'm not vegan, but I'm always looking for new and delicious vegan recipes. These tacos did not disappoint! The tofu scramble was flavorful and the vegetables were fresh and crisp. I will definitely be making these again.
Alyssa Elder
[email protected]These tofu scramble breakfast tacos were amazing! I loved the combination of flavors and textures. The tofu was perfectly scrambled and the vegetables were cooked to perfection. I will definitely be making these again.