TOFU WITH SNAP PEAS AND SCALLIONS
This tofu saute has an Asian flavor and a nice kick from red pepper flakes.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 11
Steps:
- In a medium pot, cover tofu with water and bring to a gentle simmer. Remove from heat and set aside.
- Heat oil in a medium skillet over medium heat. Add peas and scallion whites and saute, stirring, until peas are crisp-tender, about 2 minutes. Transfer to a medium bowl.
- Mix in scallion greens, red pepper flakes, sesame seeds, garlic, sesame oil, soy sauce, sugar, and 1 tablespoon water. Season with salt.
- Drain tofu and divide among plates. Top with pea mixture.
Nutrition Facts : Calories 119 g, Fat 8 g, Fiber 2 g, Protein 8 g, Sodium 281 g
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Nory Iz
[email protected]Overall, I really enjoyed this dish. It was easy to make, healthy, and delicious.
Heart Edmond
[email protected]This dish is a bit pricey, but it's worth it for a special occasion.
jad Jad
[email protected]I'm not sure what I did wrong, but my tofu didn't turn out crispy.
Hollywood movie in hindi
[email protected]This dish is a great way to use up leftover tofu.
Okoye Ugochukwu
[email protected]I would definitely recommend this dish to anyone who is looking for a healthy and flavorful tofu recipe.
Ev R
[email protected]This dish is perfect for a quick and easy weeknight meal.
Ramesh Bhatt
[email protected]I'm always looking for new ways to cook tofu, and this dish definitely fits the bill. It's simple, healthy, and delicious.
Ayaan khan
[email protected]This dish is a great way to get your daily dose of vegetables.
Shumaila mahnoor Mahnoor
[email protected]I loved the way the tofu and snap peas cooked together. They were both perfectly tender.
Fazira Kayinza
[email protected]This dish was a bit too salty for my taste. I think I'll use less soy sauce next time.
Rahat Lateef
[email protected]I would definitely make this dish again. It was easy, healthy, and delicious.
Ilyas Jan
[email protected]This dish was really easy to make and it turned out great! I loved the crispy tofu and the snap peas and scallions added a nice pop of flavor.
Shzaa Draz
[email protected]I'm not a big fan of tofu, but this dish was surprisingly good. The tofu was crispy and flavorful, and the snap peas and scallions added a nice crunch.
Ch Dawood Sohail
[email protected]The tofu was a bit too firm for my liking, but the snap peas and scallions were delicious.
Dahiru Baiya
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Chsh Shhsh
[email protected]I loved the simplicity of this dish. It was easy to make and didn't require a lot of ingredients. The tofu was delicious, and the snap peas and scallions added a nice pop of color and flavor.
Cute Kingofficial
[email protected]This dish was a hit with my family! The tofu was crispy on the outside and tender on the inside, and the snap peas and scallions added a nice crunch and flavor. I will definitely be making this again.