Steps:
- In a frying pan, combine 1/4 inch oil, minced garlic, onion and Italian bacon cut into small squares. Let simmer for about a half-hour, being careful not to let the oil get to a boiling point. In a bowl, beat 2 eggs with salt and fresh ground pepper. Bring a pan of salted water to a boil. Cook package of spaghetti until al dente, drain and immediately add egg mixture to the pasta. The eggs are actually cooked by the pasta. Stir the egg mixture until it is well mixed. (Make sure the eggs are thoroughly cooked before proceeding.) Pour in the mixture from the frying pan and stir. Finish with the Parmesan cheese and serve.
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M atifgujjar M atifgujjar
[email protected]This recipe was a disaster. The sauce curdled and the pasta was completely overcooked. I would not recommend this recipe to anyone.
Aqeel aqi
[email protected]I didn't like this recipe. The sauce was too oily and the pasta was too mushy. I would not make this again.
Jesse Loya
[email protected]This recipe was okay. The sauce was a little bland for my taste, and the pasta was a little undercooked. I would not make this again.
christopher martins
[email protected]This recipe was good. The sauce was creamy and flavorful, but the pasta was a little overcooked for my taste. I would still make this again, but I would cook the pasta for a shorter amount of time.
Karyl Casey
[email protected]I liked this recipe. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Unakie Grace
[email protected]This recipe is delicious! The sauce is creamy and cheesy, and the pasta is cooked perfectly. I love that this recipe is so easy to make. I will definitely be making this again.
damandbass
[email protected]I'm not a huge fan of carbonara, but this recipe changed my mind. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I'll definitely be making this again.
Jewel Hossain 84
[email protected]This recipe is a winner! The sauce is creamy and flavorful, and the pasta is cooked perfectly. I loved the addition of the Parmesan cheese and black pepper. I will definitely be making this again.
Pushpa Rajbanshi
[email protected]I've made this recipe several times and it's always a hit. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I love that this recipe is so easy to make, and it's always a crowd-pleaser.
Chetan Rana
[email protected]This is my go-to spaghetti carbonara recipe. It's always a crowd-pleaser. The sauce is creamy and cheesy, and the pasta is cooked perfectly. I highly recommend this recipe!
Ell
[email protected]I love this recipe! It's so simple to make and the results are always amazing. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I've made this recipe many times and it's always a hit with my family and friends.
Eliyas Elo
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe!
Izzy Pizano
[email protected]This is the best spaghetti carbonara I've ever had! The sauce is so rich and creamy, and the pasta is cooked perfectly. I will definitely be making this again and again.
Prativa Oli
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Johnny L Williams
[email protected]This recipe is amazing! I'm not usually a fan of carbonara, but this one is so good that I've made it twice in the past week. The sauce is perfectly creamy and cheesy, and the pasta is cooked to perfection. I highly recommend this recipe!
Matthew Crussen
[email protected]I've tried many spaghetti carbonara recipes, but this one is by far the best. It's simple to make and the results are incredible. The sauce is rich and creamy, and the pasta is cooked perfectly. I highly recommend this recipe!
Nirjol Das
[email protected]This spaghetti carbonara recipe is a game-changer! It's so creamy, cheesy, and flavorful. I followed the recipe exactly and it turned out perfectly. My family loved it!