TOM YUM KUNG

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Tom Yum Kung image

Categories     Shellfish

Number Of Ingredients 8

3 cups water
2 tablespoons Tom Yum Paste
5 tablespoons Onions
1/4 cup Tomatoes
3 teaspoons Chili Garlic sauce
1/4 cup Straw Mushrooms
1/2 cup Shrimp
1/2 teaspoon Lemongrass

Steps:

  • Bring water to a boil
  • reduuce heat to medium low
  • Add all ingredients
  • Simmer for 10 minutes or until shrimp are cooked thru

*** Explore more Tom Yum Kung Recipes »

Daniel Eduards
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Lynn Ferguson
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MD Jibon islam
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Yerithza Castro
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Foday Abu Bakarr Sillah
[email protected]

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #lunch     #main-dish     #seafood     #asian     #thai

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