TOMATILLO CHICKEN WITH BLACK BEANS
Blackened veggies and salsas make me think summer! Found in Pampered Chef's "Cooking for Two or More". What a lovely recipe, which sounds much more complicated than it actually is! The salsa makes the dish.
Provided by MechanicalJen
Categories Chicken Breast
Time 35m
Yield 2 , 2 serving(s)
Number Of Ingredients 13
Steps:
- For tomatillo salsa, heat medium pan over medium heat until hot. Place tomatillos, cut side down, onion slices, garlic and jalapeno pepper in pan. Roast 5-7 minutes or until edges are blackened, turning once. Remove from heat, cool slightly and peel garlic. Finely chop veggies, garlic and cilantro.
- In small bowl, combine veggies, lime juice and salt. Mix well and set aside.
- For chicken, season with chile powder and salt. Using same pan, over medium high heat until hot, spray with veggie oil. Add chicken, cook 8-10 minutes or until no longer pink, turning once. Remove chicken to cutting board and tent with aluminum foil for 5 minutes. Slice into strips.
- For beans, add all but 2 tablespoons of salsa and black beans to same pan, cook about 2 minutes or until heated through. Spoon bean mixture onto serving plates, top with chicke nand reserved salsa. Garnish with whole cilantro leaves and serve with tortillas.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #healthy #main-dish #beans #poultry #mexican #low-fat #summer #chicken #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #black-beans #healthy-2 #low-in-something #meat #chicken-breasts #number-of-servings
You'll also love
M Sufyan
[email protected]This recipe is a keeper! It's easy to make and absolutely delicious. The chicken is tender and juicy, and the tomatillo sauce is tangy and flavorful. I served it with rice and beans, and it was a perfect meal.
David Ireland
[email protected]I'm a big fan of tomatillo salsa, so I was excited to try this recipe. I wasn't disappointed! The tomatillo sauce was flavorful and tangy, and the chicken was cooked perfectly. I'll definitely be making this again.
Lacey Hua
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved it. I especially liked the addition of the black beans. They added a nice depth of flavor to the dish.
BD Arif gamer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that I can use frozen chicken breasts, which makes it even easier.
Ahmed Mourad
[email protected]I'm not a huge fan of tomatillo, but I really enjoyed this recipe. The tomatillo sauce was mild and flavorful, and the chicken was cooked perfectly. I served it with rice and beans, and it was a great meal.
Abbasi Girl
[email protected]This dish is a great way to use up leftover chicken. I always have leftover chicken from roasting a whole chicken, and this is a great way to use it up. The tomatillo sauce is flavorful and tangy, and the chicken is always tender and juicy.
Nayalin Duarte
[email protected]I love this recipe! It's so easy to make and always turns out great. The tomatillo sauce is the perfect balance of tangy and savory, and the chicken is always cooked perfectly.
Zaid Alkhteb
[email protected]This recipe is a keeper! It's easy to make and absolutely delicious. The chicken is tender and juicy, and the tomatillo sauce is tangy and flavorful. I served it with rice and beans, and it was a perfect meal.
Ali It rahman
[email protected]I'm a big fan of tomatillo salsa, so I was excited to try this recipe. I wasn't disappointed! The tomatillo sauce was flavorful and tangy, and the chicken was cooked perfectly. I'll definitely be making this again.
Sebaga Madilola
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved it. I especially liked the addition of the black beans. They added a nice depth of flavor to the dish.
Home Mubashir
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that I can use frozen chicken breasts, which makes it even easier.
Sara Jassmineadamz
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fit the bill. The tomatillo sauce was amazing, and the chicken was cooked to perfection. I highly recommend this recipe!
Steve D.
[email protected]This dish was easy to make and packed with flavor. I loved the tangy tomatillo sauce and the tender chicken. I served it with rice and beans, and it was a perfect meal.
Muhammady Kawanda
[email protected]I'm not usually a fan of tomatillo, but this recipe changed my mind. The combination of the tomatillo, chicken, and black beans was perfect. I'll be making this again for sure.
E_ZONE
[email protected]This tomatillo chicken with black beans recipe was a hit at my dinner party! The flavors were incredible, and the chicken was so tender and juicy. I will definitely be making this again.