Tomato and Alfredo sauces make this easy ground beef-and-pasta bake doubly delicious - and it all comes together in just 30 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook and drain pasta as directed on package.
- Meanwhile, in 12-inch skillet, cook beef and onion over medium heat 8 to 9 minutes, stirring occasionally, until brown; add garlic, and cook about 1 minute or until fragrant. Drain; return meat mixture to skillet. Over medium-low heat, stir in Italian seasoning, pepper flakes and salt. Add tomatoes, cooked pasta and 1/2 cup of the Parmesan cheese; cook 2 to 3 minutes, stirring constantly, until completely blended and heated through. Spoon mixture into baking dish; sprinkle with mozzarella cheese. Top with Alfredo sauce and remaining 1/2 cup shredded Parmesan cheese.
- Bake 30 to 35 minutes or until bubbly and cheese is melted.
Nutrition Facts : Calories 600, Carbohydrate 52 g, Cholesterol 105 mg, Fat 4, Fiber 3 g, Protein 29 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 1020 mg, Sugar 3 g, TransFat 1 g
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Jamie Jacobson
[email protected]I love the addition of tomatoes to this classic dish. It gives it a fresh and summery flavor.
Tanha Naeem
[email protected]This is the best tomato Alfredo baked ziti recipe I've ever tried. It's so creamy and flavorful.
Md Akashs Akashs
[email protected]I'm always looking for new baked ziti recipes and this one did not disappoint. It was so easy to make and it tasted amazing.
Godwin Obianusi
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter night.
Asghar Perwaiz
[email protected]I loved the combination of flavors in this dish. The Alfredo sauce and the tomatoes were a perfect match.
BrokenxxxgGirl
[email protected]This recipe was easy to follow and the dish was delicious. I will definitely be making it again.
javed afghan
[email protected]I made this dish for my family and they loved it. The kids especially loved the creamy Alfredo sauce.
Frank Gamez
[email protected]This was a great recipe. I followed it exactly and it turned out perfectly.
Jack Pyuliti
[email protected]I'm not usually a fan of baked ziti, but this recipe changed my mind. It was so good.
Ashlee Michelle
[email protected]This is the best baked ziti I've ever had. The flavors are incredible.
King Lew 100
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it.
Gabriel Asante
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Jusu Lahun
[email protected]This dish was so easy to make and it tasted amazing. I'm definitely adding it to my regular rotation of meals.
Dora Jaimes
[email protected]I loved the creamy texture of the Alfredo sauce and the ziti was cooked perfectly.
Namubiru Hadija
[email protected]This recipe is a keeper! I will definitely be making it again.
sumitra lama
[email protected]Yum!
Faizulislammiyazi Bangladesh
[email protected]This was my first time making baked ziti. I was a little nervous, but it turned out great. The instructions were easy to follow and the dish was delicious.
Trimurti 2052
[email protected]I've made this dish several times now and it always turns out delicious. It's a great recipe for a quick and easy weeknight meal.
Zena Khan
[email protected]This tomato Alfredo baked ziti was an absolute hit with my family! The combination of flavors was perfect and the pasta was cooked to perfection.