TOMATO AND CHEESE QUESADILLA
A very easy to make lunch. If following a gluten free diet ensure gluten-free corn tortillas are used. You can make these in your frypan or flat sandwich toaster (the type that does not cut your bread). You can also add cooked shredded chicken, ham, avocado,onion, capsicums/peppers, herbs, salsa, chilli sauce-basically any ingredients that you would like in a toasted sandwich.
Provided by Jubes
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Place one tortilla on a plate.
- Spread the sliced tomato over the tortilla and then the shredded cheese. I usually leave 1 inch around the edges of the tortilla free as it tends to spread when being cooked and cut.
- Top with the remaining tortilla.
- Place onto a lightly cooking oil sprayed frypan or sandwich toaster. If using the frypan you will need to flip over the quesadilla after a couple of minutes.
- Once the filling has warmed and the tortillas lightly toasted-it's done.
- Wait a minute and then carefully slice through and enjoy.
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comedainbruises comedainbruises
[email protected]I'm always looking for new quesadilla recipes. I'll have to try this one next time I'm in the mood for a quesadilla.
Lalit Khebang
[email protected]This quesadilla looks so delicious. I'm definitely going to make it for dinner tonight.
dorcas manala
[email protected]I can't wait to try this quesadilla recipe!
Sekuni Emmy
[email protected]This quesadilla is also great served with salsa and guacamole.
Kay Khoboko
[email protected]I added some black beans to my quesadilla for extra protein.
Princess Bonsu
[email protected]This quesadilla is a great way to use up leftover tomatoes.
waqasmalhi
[email protected]I'm not sure what I did wrong, but my quesadilla turned out dry and crumbly.
Halima Martha
[email protected]This quesadilla was the perfect comfort food on a cold night.
Hossein El Dimirdash
[email protected]I've made this quesadilla several times now and it's always a hit. It's so easy to make and it's always delicious.
LSP Rayhan
[email protected]This quesadilla was a bit too greasy for my taste.
Niruksha Sethsara
[email protected]I made this quesadilla for my kids and they loved it! They said it was the best quesadilla they had ever had.
Broder josh
[email protected]I thought this quesadilla was just okay. It wasn't bad, but it wasn't anything special either.
Md Rakib jn
[email protected]This quesadilla was so easy to make, and it was the perfect quick lunch. I'll definitely be making it again!
Olayiwola Opeyemi
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this quesadilla. The cheese and spices helped to balance out the flavor of the tomatoes.
Rizwan Shareef
[email protected]I made this quesadilla for a party and it was a huge hit! Everyone loved it, and I even got asked for the recipe.
Julian Mata
[email protected]This quesadilla was a bit bland for my taste. I think I would have liked it better if I had added some more spices.
uhorka Luke
[email protected]I've tried several quesadilla recipes before, but this one is by far the best. The instructions are clear and easy to follow, and the end result is a delicious, cheesy quesadilla that everyone will love.
Tamim Sadat
[email protected]This recipe is so easy to follow, even for a beginner like me. The quesadilla turned out great, and my family loved it.
Usaid Raza
[email protected]I made this quesadilla for lunch today and it was delicious! The cheese was gooey and melted, and the tomatoes were nice and juicy. I also liked the addition of the garlic powder and chili powder, which gave the quesadilla a nice kick. I will definit
Toamsworld Tv
[email protected]This quesadilla recipe was a hit! The combination of tomato, cheese, and spices was perfect, and the quesadilla was crispy and flavorful. I especially liked the addition of the green onions, which added a nice freshness to the dish.