Provided by Shelley Wiseman
Categories Chicken Garlic Tomato Kid-Friendly Quick & Easy Gourmet Small Plates
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Stir together garlic, anchovy paste, parsley, 1/2 tablespoon oil, and 1/4 teaspoon pepper.
- Pat chicken dry, then spread with parsley mixture. Fold chicken in half crosswise and insert 2 slices of tomato into each pocket. Season outside of pockets with 1/4 teaspoon salt and 1/4 teaspoon pepper (total), then brush with 1/2 tablespoon oil.
- Heat remaining tablespoon oil in a large nonstick skillet over medium-high heat until hot. Add chicken and brown 2 minutes per side. Reduce heat to low and cover skillet, then cook until chicken is just cooked through, 3 to 5 minutes more. Serve with pan juices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jordan Vybz
[email protected]I love how versatile this recipe is. I can use different types of cheese, vegetables, and herbs to create different flavor combinations.
SR Sohel Rana
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Ayomide Adebayo
[email protected]I made this recipe for a dinner party, and everyone raved about it. It's definitely a keeper.
Shsjduhd Sharma
[email protected]This is the best stuffed chicken recipe I've ever tried. I will definitely be making it again.
Nerov Oben
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The stuffing was so flavorful, and the chicken was cooked perfectly.
Colors tv Promos
[email protected]I tried this recipe last night, and it was amazing! My husband and kids loved it.
Siyamanga Joyi
[email protected]5 stars!
Jerry Lama
[email protected]This recipe is a keeper! It's one of my go-to meals when I'm short on time.
Billal Mia
[email protected]I love how versatile this recipe is. I've used different types of cheese, vegetables, and herbs, and it's always turned out great.
Great Shamebo
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Danni Marshall
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the stuffing is so flavorful.
Michaela McGatha
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the tomato and garlic stuffing was delicious. I will definitely be making this again.