TOMATO AND RED ONION COMPOTE
From Bon Appetite. June 2000 but I found it in my 2001 book. Serve over steamed fish or grilled pork.
Provided by dicentra
Categories Chutneys
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 4
Steps:
- Heat oil in large skillet over medium-high heat.
- Add remaining ingredients and sauté just until heated through, about 2 minutes.
- Season with salt and pepper.
Nutrition Facts : Calories 211, Fat 18.5, SaturatedFat 2.6, Sodium 11.3, Carbohydrate 11.7, Fiber 3.6, Sugar 6.3, Protein 2.1
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Edrena Morris
[email protected]This compote is a great way to use up leftover tomatoes.
Shahd Mohamad
[email protected]This compote is a great make-ahead condiment. I always have a jar in my fridge.
Rohit Chaurshiya
[email protected]I love the simplicity of this compote. It's just a few ingredients, but the flavors are amazing.
Mercy Loveness
[email protected]This compote is a great way to add flavor to your meals without a lot of extra calories.
Solomon Bente
[email protected]I've never made compote before, but this recipe was so easy to follow. It turned out great!
Tareq Hassan
[email protected]This compote is the perfect balance of sweet and tart. I love it on grilled chicken.
Humna Wajid
[email protected]I love that this compote is made with fresh tomatoes and red onions. It really makes a difference in the flavor.
Mosahid Official
[email protected]This compote is so easy to make and it's so versatile. I've used it on chicken, fish, and vegetables. It's always a hit.
Anthony Acosta
[email protected]I made this compote for a party and it was a hit! Everyone loved it.
Jess W
[email protected]This compote is delicious! I love the way the tomatoes and red onions caramelize together.
Yesenia Rocha
[email protected]I found this compote to be a bit bland. I would recommend adding more herbs or spices next time.
Dawit Asegid
[email protected]This compote was a bit too sweet for my taste. I would recommend using less sugar next time.
Aakash Dhami
[email protected]This is a really unique and flavorful compote. I've never had anything like it before. I will definitely be making it again.
Samantha
[email protected]This compote is a great way to use up leftover tomatoes. I had a few tomatoes that were starting to go bad, so I made this compote and it was delicious.
Oo Pp
[email protected]I'm not usually a fan of tomato compote, but this recipe changed my mind. The sweetness of the tomatoes and the sharpness of the red onion are a perfect combination.
Lawin Doski
[email protected]This was so easy to make and it tastes amazing! I used it on grilled salmon and it was perfect. The flavors are so well balanced.
Kshitij Dahal
[email protected]This compote is a delicious and versatile condiment that can be used on everything from grilled meats to roasted vegetables. I especially love it on grilled chicken or fish.