TOMATO-BASIL VINAIGRETTE
A great salad dressing from America's Test Kitchen. I usually mix mine in a food processor, chopping the scallions and garlic first then adding the tomato and basil and finally the liquids and salt and pepper.
Provided by KellyMac6
Categories Salad Dressings
Time 5m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Shake all of the ingredients together in a jar with a tight fitting lid (or mix in food processor as described above).
- The dressing can be refrigerated for up to 3 days; bring to room temperature then shake vigorously to recombine before using.
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Al Martin
[email protected]This vinaigrette is a must-try for any vinaigrette lover. It's delicious and easy to make.
Alana Blanchette
[email protected]I'm so glad I found this vinaigrette recipe. It's the perfect way to add a pop of flavor to my meals.
Jayantha Jayantha
[email protected]This vinaigrette is a game-changer. It makes even the simplest salad taste amazing.
Zia bangash
[email protected]I'm not usually a fan of vinaigrettes, but this one is amazing. It's so flavorful and versatile.
Rajkumar Khatri
[email protected]This vinaigrette is so good, I could drink it.
Jade Coates
[email protected]I made this vinaigrette for a potluck and it was a huge success. Everyone loved it.
tawana mpofu
[email protected]This vinaigrette is a great way to get your kids to eat their vegetables. My kids love it on their salads.
Luigi Time
[email protected]I've made this vinaigrette several times now and it's always a hit. My family and friends love it.
Thabo Mojela
[email protected]I highly recommend this vinaigrette recipe. It's a great way to add flavor to your favorite salads.
Kenote finance
[email protected]This is my new favorite vinaigrette recipe. It's so easy to make and it tastes amazing.
Md.Tushar Al-Mamun
[email protected]This vinaigrette is the perfect addition to any salad. It's light, flavorful, and refreshing.
mike Ezichi
[email protected]I love the fresh taste of this vinaigrette. It's so much better than the store-bought stuff.
Mshah Mshah
[email protected]This vinaigrette is a great way to use up leftover tomatoes. I always have a few extra tomatoes on hand, and this is a great way to use them up.
dipuo rachidi
[email protected]This vinaigrette is so versatile. I've used it on salads, grilled chicken, and even fish. It's always delicious.
Namirimu Florence
[email protected]I love how easy this vinaigrette is to make. It's perfect for a quick and easy weeknight meal.
Asim Talukder
[email protected]This vinaigrette was a hit at my last dinner party! The combination of tomatoes, basil, and balsamic vinegar was perfect.